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  1. National Taiwan Ocean University Research Hub

Development of Antimicrobial Derivatives of Chitinous Products and Their Application in Food Preservation (III)

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Details

Project title
Development of Antimicrobial Derivatives of Chitinous Products and Their Application in Food Preservation (III)
Code/計畫編號
NSC87-2313-B019-044
Translated Name/計畫中文名
水產甲殼類廢棄物開發高經濟價值之幾丁質、幾丁聚醣及幾丁寡醣研究:抗菌性幾丁質類產品之研發及其在食品保存上的應用(III)
 
Project Coordinator/計畫主持人
Guo-Jane Tsai
Funding Organization/主管機關
National Science and Technology Council
 
Department/Unit
Department of Food Science
Website
https://www.grb.gov.tw/search/planDetail?id=343549
Year
1998
 
Start date/計畫起
01-08-1997
Expected Completion/計畫迄
31-07-1998
 
Bugetid/研究經費
644千元
 
ResearchField/研究領域
食品科技(農)
 

Description

Keyword(s)
幾丁聚醣
幾丁寡醣
蝦殼
抑菌活性
抑菌機制
Chitosan
Chitooligomer
Shrimp shell
Antimicrobial activity
Antimicrobial mechanism
 
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