Projects


Results 1-18 of 18 (Search time: 0.002 seconds).

Start DateTitleP-InvestigatorFunding Organization/經費來源
2024Preparation of Hypoglycemic Bioactive Peptides from Taiwan Milk Fish (Chanos Chanos) Frame and Study on Cell and Animal Experiments Stabilizing the Blood Sugar of Type 2 DiabetesYu-Wei ChangNational Science and Technology Council
2023Preparation of Hypoglycemic Bioactive Peptides from Taiwan Milk Fish (Chanos Chanos) Frame and Study on Cell and Animal Experiments Stabilizing the Blood Sugar of Type 2 DiabetesYu-Wei ChangNational Science and Technology Council
2022Preparation of Hypoglycemic Bioactive Peptides from Taiwan Milk Fish (Chanos Chanos) Frame and Study on Cell and Animal Experiments Stabilizing the Blood Sugar of Type 2 DiabetesYu-Wei ChangNational Science and Technology Council
2021開發龍膽石斑魚卵活性胜肽調節糖尿病血糖產品Yu-Wei Chang基優生技股份有限公司
2021以微波真空與真空濃縮技術開發土肉桂相關產品及其活性成分分析Yu-Wei Chang拓富投資有限公司; 廣明有限公司
2021Preparation of Hypoglycemic Bioactive Peptides from Taiwan Gaint Grouper (Epinephelus Lanceolatus) Roe and Study on Cell and Animal Experiments Stabilizing the Blood Sugar of Type 2 DiabetesYu-Wei ChangNational Science and Technology Council
2021教育部補助110年高教深耕計畫-附冊USR計畫-三漁興旺-國際藍色經濟示範區-子計畫2：創造九孔鮑新產業及文化發展計畫Yu-Wei ChangMinistry of Education
2020Study on Vacuum Microwave Assisted Extraction of Hypotension Bioactive Peptides and Investigation of Their Biological Properties from Taiwan Canned Mackerel (Scomber Australasicus) Steaming JuiceYu-Wei ChangNational Science and Technology Council
2020耐鹽之台灣鯛營養組成比較與其加工副產品之加值利用Yu-Wei ChangCouncil of Agriculture,Executive Yuan
2019客家酸柑茶之活性成分鑑定分析與年份之相關性探討Yu-Wei ChangHakka Affairs Council
2019教育部補助辦理108-109年度「大專校院食品安全人才培育計畫」Yu-Wei ChangMinistry of Education
2019高壓脈衝電場輔助萃取發酵醬油之副產品製備降血壓活性胜?研究Yu-Wei ChangNational Science and Technology Council
2019Study on High Voltage Pulsed Electric Field Assisted in Extraction of Fermented Soy Sauce By-Products to Prepare Angiotensin Converting Enzyme (Ace) Inhibitory PeptidesYu-Wei ChangNational Science and Technology Council
2019Telapia fry cultivation, aquaculture management and value added use of by products.-4Yu-Wei ChangCouncil of Agriculture,Executive Yuan
2017Preparation of Protein Isolates and Hydrolysates from Taiwan Local Macro-Algaes and Investigation of the Biological Activities of Their Bioactive PeptidesYu-Wei ChangNational Science and Technology Council
2016Study on Functionalities of Bioactive Peptides of Collagen Hydrolysates from Tilapias (Oreochromis Spp.) SkinsYu-Wei ChangNational Science and Technology Council
2015Separation and Purification of Collagen and Gelatin Hydrolysates from Skins of Tilapias (Oreochromis niloticus) and Study of Their Potential Biological FunctionalitiesYu-Wei ChangNational Science and Technology Council
2014Preparation of Collagen and Gelatin Hydrolysates from Skins of Tilapias (Oreochromis niloticus) and Investigation of Their Potential Biological ActivitiesYu-Wei ChangNational Science and Technology Council