Eel. In：Y. H. Hui (ed.)

Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/14401

Title:	Eel. In：Y. H. Hui (ed.)
Authors:	I-Chiu Liao
Issue Date:	1991
Publisher:	Encyclopedia of Food Science and Technology, Vol. 2
Start page/Pages:	pp.663-671
URI:	ntour.ntou.edu.tw:8080/ir/handle/987654321/44637 http://scholars.ntou.edu.tw/handle/123456789/14401
Appears in Collections:	海洋中心

Show full item record

Check