http://scholars.ntou.edu.tw/handle/123456789/24637
DC 欄位 | 值 | 語言 |
---|---|---|
dc.contributor.author | Lin, Yung-Kai | en_US |
dc.contributor.author | Liang, Chia-Hua | en_US |
dc.contributor.author | Line, Yung-Hsiang | en_US |
dc.contributor.author | Line, Tai-Wen | en_US |
dc.contributor.author | Vazquez, Josue Jimenez | en_US |
dc.contributor.author | van Campen, Anthony | en_US |
dc.contributor.author | Chiang, Chi-Fu | en_US |
dc.date.accessioned | 2024-03-05T07:53:28Z | - |
dc.date.available | 2024-03-05T07:53:28Z | - |
dc.date.issued | 2024/1/1 | - |
dc.identifier.issn | 1756-4646 | - |
dc.identifier.uri | http://scholars.ntou.edu.tw/handle/123456789/24637 | - |
dc.description.abstract | Background: Vegan collagen is an innovative plant-based collagen biomimetic that contains a variety of plant extracts, including asiaticoside, ginsenoside, and through fermented amino acids, which stimulates the natural process for type I collagen synthesis.Methods: In this study, using vegan collagen (Corpowell BV, Schilde, Belgium) to explore the skin beautifying effects in the human body. 90 subjects were recruited and divided into a placebo group (n = 30), a vegan collagen group (n = 30), and a fish collagen group (n = 30). Subjects were informed to consume 1 sachet of the sample daily for 8 weeks. Skin conditions were measured at week 0, week 4 and week 8.Results: The results showed that vegan collagen significantly increased collagen density and elasticity by 4.7% and 5.1% and decreased wrinkles, texture, and pores by 27.5%, 20.1%, and 12.3% compared to the placebo group. In addition, the hydration and lightness were increased by 4.3% and 2.3% compared to the placebo group.Conclusion: Vegan collagen has the potential to improve skin collagen density, elasticity, texture, wrinkles, pores, hydration, and lightness. | en_US |
dc.language.iso | English | en_US |
dc.publisher | ELSEVIER | en_US |
dc.relation.ispartof | JOURNAL OF FUNCTIONAL FOODS | en_US |
dc.subject | Asiaticoside | en_US |
dc.subject | Collagen biomimetic | en_US |
dc.subject | Ginsenosides | en_US |
dc.subject | Skin | en_US |
dc.subject | Vegan collagen | en_US |
dc.title | Oral supplementation of vegan collagen biomimetic has beneficial effects on human skin physiology: A double-blind, placebo-controlled study | en_US |
dc.type | journal article | en_US |
dc.identifier.doi | 10.1016/j.jff.2023.105955 | - |
dc.identifier.isi | WOS:001137843100001 | - |
dc.relation.journalvolume | 112 | en_US |
dc.identifier.eissn | 2214-9414 | - |
item.cerifentitytype | Publications | - |
item.languageiso639-1 | English | - |
item.grantfulltext | none | - |
item.fulltext | no fulltext | - |
item.openairetype | journal article | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
crisitem.author.dept | College of Life Sciences | - |
crisitem.author.dept | Institute of Food Safety and Risk Management | - |
crisitem.author.dept | National Taiwan Ocean University,NTOU | - |
crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
crisitem.author.parentorg | College of Life Sciences | - |
顯示於: | 食品安全與風險管理研究所 |
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