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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/6082
DC FieldValueLanguage
dc.contributor.authorPo-Tsang Leeen_US
dc.contributor.authorYu-Sheng Wuen_US
dc.contributor.authorHsiang-Yin Chenen_US
dc.contributor.authorZhen-Hao Liaoen_US
dc.contributor.authorHuai-Ting Huangen_US
dc.contributor.authorYu-Chun Chenen_US
dc.contributor.authorFan-Hua Nanen_US
dc.date.accessioned2020-11-20T00:40:28Z-
dc.date.available2020-11-20T00:40:28Z-
dc.date.issued2020-07-22-
dc.identifier.issn0011-216X-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/6082-
dc.description.abstractThis study was to examine the immunomodulatory effects of oxytetracycline (OTC) on the white shrimp Litopenaeus vannamei (Boone, 1931). Immune parameters were not suppressed by OTC treatment in haemocytes in vitro. A total of 96 healthy shrimp were divided into four groups. Group 1 was the control group. Group 2 received 50 mg OTC/kg body weight/day. Group 3 received 1 g β-glucan/kg feed. Group 4 received 50 mg OTC/kg body weight/day and 1 g/kg β-glucan. OTC residues were more highly accumulated in the hepatopancreas than in muscle tissue during the rearing period, and the addition of β-glucan prolonged the retention time of OTC in the muscle tissue. Additionally, dietary administration of OTC in combination with β-glucan facilitated the excretion of OTC from the hepatopancreas. Shrimp that orally ingested OTC alone had an elevated total haemocyte count, phagocytosis, superoxide anion production and prophenoloxidase activity, and these immunostimulatory effects were further enhanced in shrimp receiving OTC in combination.en_US
dc.language.isoenen_US
dc.publisherBrillen_US
dc.relation.ispartofCrustaceanaen_US
dc.titlePositive and synergistic effects of oxytetracycline and β-glucan on non-specific immune responses in the white shrimp, Litopenaeus vannamei (Boone, 1931) (Dendrobranchiata, Penaeidae)en_US
dc.typejournal articleen_US
dc.identifier.doi10.1163/15685403-bja10032-
dc.identifier.isi000553176300005-
dc.relation.journalvolume93en_US
dc.relation.journalissue6en_US
dc.relation.pages633–651en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.cerifentitytypePublications-
item.languageiso639-1en-
item.fulltextno fulltext-
item.grantfulltextnone-
item.openairetypejournal article-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Aquaculture-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Aquaculture-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.orcidhttps://orcid.org/ 0000-0003-3657-2599-
crisitem.author.orcid0000-0003-4133-7171-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
Appears in Collections:水產養殖學系
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