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  1. National Taiwan Ocean University Research Hub
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  3. 水產養殖學系
請用此 Handle URI 來引用此文件: http://scholars.ntou.edu.tw/handle/123456789/6088
DC 欄位值語言
dc.contributor.authorF.H. Nan,en_US
dc.contributor.authorS.S. Sheenen_US
dc.contributor.authorS.N. Chenen_US
dc.date.accessioned2020-11-20T00:40:29Z-
dc.date.available2020-11-20T00:40:29Z-
dc.date.issued1998-06-
dc.identifier.issn0011-216X-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/6088-
dc.description.abstractThe effects of eyestalk ablation on the acid-base balance of the haemolymph and on the haemo- cyanin concentration of Penaeus monodon were investigated in a period of 24 hrs. The pH of the haemolymph was low in the shrimps treated bilaterally, intermediate in the shrimps which were unilaterally treated, and high in intact shrimps. The treatment of eyestalk ablation resulted also in a decrease of haemolymph pO2 tension. The pO2 of the haemolymph was low in the shrimps treated bilaterally, intermediate in the shrimps treated unilaterally, and high in the intact shrimps. The pCO2, [HCO-3] and [HCO-3 + CO2-3] of the haemolymph were low in intact shrimps, inter- mediate in unilaterally ablated shrimps, and high in bilaterally ablated shrimps. Eyestalk ablation resulted in an increase in the haemocyanin concentration. Haemocyanin concentration was high in the shrimps treated bilaterally, intermediate in the shrimps treated unilaterally, and low in the intact shrimps. Therefore, it is concluded that eyestalk ablation of shrimps causes the concentration of oxy-haemocyanin to increase, the pO2 of haemolymph to decrease, and that it also affects the carbonate buffer system.en_US
dc.language.isoenen_US
dc.relation.ispartofCrustaceanaen_US
dc.titleThe effects of eyestalk ablation on acid-base balance and haemocyanin concentration in grass shrimp, Penaeus monodon Fabricius, 1798 (Decapoda, Natantia)en_US
dc.typejournal articleen_US
dc.identifier.doi10.1163/156854098x00509-
dc.identifier.doi<Go to ISI>://WOS:000074552200003-
dc.identifier.doi<Go to ISI>://WOS:000074552200003-
dc.identifier.url<Go to ISI>://WOS:000074552200003
dc.relation.journalvolume71en_US
dc.relation.pages390–398en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.cerifentitytypePublications-
item.languageiso639-1en-
item.fulltextno fulltext-
item.grantfulltextnone-
item.openairetypejournal article-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Aquaculture-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Aquaculture-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.orcid0000-0003-4133-7171-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
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