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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/8354
Title: Identification of kukoamines as the novel markers for quality assessment of Lycii Cortex
Authors: Li, Y. Y.
Di, R.
Baibado, J. T.
Yu-Shan Cheng 
Huang, Y. Q.
Sun, H. Y.
Cheung, H. Y.
Issue Date: Jan-2014
Journal Volume: 55
Source: Food Research International
URI: http://scholars.ntou.edu.tw/handle/123456789/8354
ISSN: 0963-9969
DOI: 10.1016/j.foodres.2013.11.008
://WOS:000331418600043
Appears in Collections:電機工程學系

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