公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
2022 | In Silico and In Vitro Analyses of Angiotensin-I Converting Enzyme Inhibitory and Antioxidant Activities of Enzymatic Protein Hydrolysates from Taiwan Mackerel (Scomber australasicus) Steaming Juice | Panjaitan, Fenny Crista A.; Chen, Ting-Yi; Ku, Hao-Hsiang ; Chang, Yu-Wei | FOODS | 2 | |
2019 | In Silico and In Vitro Assessment of Portuguese Oyster (Crassostrea angulata) Proteins as Precursor of Bioactive Peptides | Gomez, H. L. R.; Peralta, J. P.; Tejano, L. A.; Yu-Wei Chang | International Journal of Molecular Sciences | 20 | |
2023 | In situ derived sulfated/sulfonated carbon nanogels with multi-protective effects against influenza a virus | Lin, Hung-Yun ; Luo, Ka-Long; Mao, Ju-Yi; Lin, Chin-Jung; Wang, Chen-Yow; Panny, Lauren; Chen, Shiow-Yi ; Lin, Shih-Chao ; Huang, Chih-Ching ; Harroun, Scott G.; Wang, Robert Y. L.; Wu, Chang-Jer | CHEMICAL ENGINEERING JOURNAL | 0 | |
2020 | In Situ Generation of Chlorine Dioxide for Decontamination of Salmonella, Listeria monocytogenes, and Pathogenic Escherichia coli on Cantaloupes, Mung Beans, and Alfalfa Seeds | Tan, Jing Ni; Hwang, Cheng-An; Huang, Lihan; Wu, Vivian C. H.; Hsiao, Hsin-, I | JOURNAL OF FOOD PROTECTION | 2 | |
2013 | In Vitro and In Vivo Anticancer Effects of Sterol Fraction from Red Algae Porphyra dentata | Katarzyna Kazłowska; Hong-Ting Lin ; Shun-Hsien Chang ; Guo-Jane Tsai | Evidence-Based Complementary and Alternative Medicine | 35 | |
2022 | Inhibition of individual and combination of cell free supernatants of phenyllactic acid, pediocin- and nisin-producing lactic acid bacteria against food pathogens and bread spoilage molds | Sung, Wen-Chieh ; Lu, Szu-Hsaun; Chen, Yi-Chen; Pan, Chorng-Liang ; Hsiao, Hsin-, I | JOURNAL OF FOOD SAFETY | 1 | |
2008 | Intelligent and situation-aware pervasive system to support debris-flow disaster prediction and alerting in Taiwan | H. Kung; Hao-Hsiang Ku ; Ching-Yu Lin | | 17 | |
2015 | The Intention of Job Seekers to Apply for Jobs in Small and Medium-Size Coastal Enterprises Based on the Theory of Planned Behavior. | Seng-su Tsang; Wencheng Wang; Hao-Hsiang Ku | Journal of Coastal Research | 2 | |
2015 | Interactions of caseins with phenolic acids found in chocolate | Zhou, S. T.; Seo, S.; Alli, I.; Yu-Wei Chang | Food Research International | 12 | |
2020 | Investigation of the Synergistic Effect of Brown Sugar, Longan, Ginger, and Jujube (Brown Sugar Longan Ginger Tea) on Antioxidation and Anti-Inflammation in In Vitro Models | Lin, Ping; Kan, Kai-Wen; Chen, Jia-Haur; Lin, Yung-Kai ; Lin, Yung-Hao; Lin, Yung-Hsiang; Hu, Wei-Chun; Chiang, Chi-Fu; Kuan, Chen-Meng | EVID-BASED COMPL ALT | 0 | |
2014 | K-MORE: Design of a Kinect Motion Oriented iRobotics Environment. | Hao-Hsiang Ku ; Tsai Sheng Kao; Ching Ho Chi | | | |
2023 | Kinetic models applied to quality change and shelf-life prediction of fresh-cut pineapple in food cold chain | Liao, Bo-Kai ; Goh, Ai Ping; Lio, Chong In; Hsiao, Hsin-, I | FOOD CHEMISTRY | | |
2022 | Lactobacillus delbrueckii subsp. bulgaricus strain TCI904 reduces body weight gain, modulates immune response, improves metabolism and anxiety in high fat diet-induced obese mice | Lin, Yung-Kai ; Lin, Yung-Hsiang; Chiang, Chi-Fu; Yeh, Tsung-Ming; Shih, Wen-Ling | 3 BIOTECH | 0 | |
2010 | Lagged temperature effect with mosquito transmission potential explains dengue variability in southern Taiwan: Insights from a statistical analysis | Chen, S. C.; Liao, C. M.; Chio, C. P.; Chou, H. H.; Shu-Han You ; Cheng, Y. H. | Science of the Total Environment | 91 | |
2013 | Linking Contact Behavior and Droplet Patterns to Dynamically Model Indoor Respiratory Infections Among Schoolchildren | Shu-Han You ; Chen, S. C.; Wang, C. H.; Liao, C. M. | Journal of Epidemiology | 4 | |
2017 | Mathematical modeling of postcoinfection with influenza A virus and Streptococcus pneumoniae, with implications for pneumonia and COPD-risk assessment | Cheng, Y. H.; Shu-Han You ; Lin, Y. J.; Chen, S. C.; Chen, W. Y.; Chou, W. C.; Hsieh, N. H.; Liao, C. M. | International Journal of Chronic Obstructive Pulmonary Disease | 10 | |
2022 | Microbiota and Mycobiota of Soy Sauce-Supplied Lactic Acid Bacteria Treated with High Pressure | Lai, Chiung-Yu; Hou, Chih-Yao; Chuang, Pei-Ting ; Hsu, Wei-Hsuan; Wu, She-Ching | FERMENTATION-BASEL | 1 | |
2017 | Mixture risk assessment due to ingestion of arsenic, copper, and zinc from milkfish farmed in contaminated coastal areas | Lin, Yi-Jun; Ling, Min-Pei ; Chen, Szu-Chieh; Chen, Wei-Yu; Hsieh, Nan-Hung; Cheng, Yi-Hsien; You, Shu-Han ; Chou, Wei-Chun; Lin, Ming-Chao; Liao, Chung-Min | ENVIRON SCI POLLUT R | 4 | |
2019 | Multi-residue analysis using liquid chromatography tandem mass spectrometry for detection of 20 coccidiostats in poultry, livestock, and aquatic tissues | Shun-Hsien Chang ; Yu-Hsun Lai; Chih-Neng Huang; Guan-Jhih Peng; Chia-Ding Liao; Ya-Min Kao; Su-HsiangTseng; Der-Yuan Wang | Journal of Food and Drug Analysis | 15 | |
2022 | Multi-strain probiotics combined with fruit-vegetable powders for regulating intestinal inflammation and intestinal epithelial barrier | Lin, P.; Hsu, Y. C.; Lin, Y. K. ; Lin, Y. H.; Lin, Yh; Chiang, C. F. | INTERNATIONAL FOOD RESEARCH JOURNAL | 0 | |