http://scholars.ntou.edu.tw/handle/123456789/10187| Title: | Growth and survival of lactic acid bacteria during the fermentation and storage of seaweed oligosaccharides solution | Authors: | Wu, S. C. Wang, F. J. Chorng-Liang Pan |
Issue Date: | Jun-2007 | Journal Volume: | 15 | Journal Issue: | 2 | Source: | Journal of Marine Science and Technology-Taiwan | URI: | http://scholars.ntou.edu.tw/handle/123456789/10187 | ISSN: | 1023-2796 | DOI: |
| Appears in Collections: | 食品科學系 |
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