Fatty Acid Characteristics of Isochrysis galbana Lipids Extracted Using a Microwave-Assisted Method

Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/13026

Title:	Fatty Acid Characteristics of Isochrysis galbana Lipids Extracted Using a Microwave-Assisted Method
Authors:	Cherng-Yuan Lin Lin, B. Y.
Issue Date:	Feb-2015
Journal Volume:	8
Journal Issue:	2
Source:	Energies
URI:	http://scholars.ntou.edu.tw/handle/123456789/13026
ISSN:	1996-1073
DOI:	10.3390/en8021154 ://WOS:000353557300001
Appears in Collections:	輪機工程學系

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