Perparation of high isoflavone aglycoside - and soy peptide - containing feed additive with anti - obesity potential using Lactobacillus sp. and Bacillus sp.

Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/16224

Title:	Perparation of high isoflavone aglycoside - and soy peptide - containing feed additive with anti - obesity potential using Lactobacillus sp. and Bacillus sp.
Authors:	C. C. Hsieh Guo-Jane Tsai
Issue Date:	23-Apr-2018
Description:	Asian- Pacific Aquaculture (2018.4.23-26), Taipei, Taiwan
URI:	http://scholars.ntou.edu.tw/handle/123456789/16224
Appears in Collections:	食品科學系

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