| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
| 2006 | Application of electrolyzed oxidizing water on the reduction of bacterial contamination for seafood | Yu-Ru Huang; Hung-Sheng Hsieh; Shin-Yuan Lin; Shin-Jung Lin; Yen-Con Hung; Deng-Fwu Hwang | Food Control | | 65 | |
| 2008 | Application of electrolyzed water in the food industry | Yu-Ru Huang; Yen-Con Hung; Shun-Yao Hsu; Yao-Wen Huang; Deng-Fwu Hwang | Food Control | | 423 | |
| 2013 | Application of LC-MS/MS in Identification of Toxin in the Causative Gastropod and Victim Samples | Chun-Lan Lin; Cheng-Hong Hsieh; You-Liang Hsieh; Yi-Cheng Tai; Deng-Fwu Hwang | Journal of Marine Science and Technology | | 2 | |
| 2007 | Application of PCR-RFLP analysis on species identification of canned tuna | Wen-Feng Lin; Deng-Fwu Hwang | Food Control | | 79 | |
| 1998 | Application of shrimp chitosan on fish preservation | Guo-Jane Tsai ; W. H. Su | | | | |
| 2008 | Application of species-specific PCR for the identification of dried bonito product (Katsuobushi) | Wen-Feng Lin; Deng-Fwu Hwang | Food Chemistry | | 27 | |
| 2021 | Applications of Nisin and EDTA in Food Packaging for Improving Fabricated Chitosan-Polylactate Plastic Film Performance and Fish Fillet Preservation | Chang, Shun-Hsien ; Chen, Ying-Ju; Tseng, Hsiang-Jung; Hsiao, Hsin-I ; Chai, Huey-Jine; Shang, Kuo-Chung ; Pan, Chorng-Liang ; Tsai, Guo-Jane | MEMBRANES | | 10 | |
| 2004 | Applying DNA techniques to the identification of the species of dressed toasted eel products | Deng-Fwu Hwang ; Hsiao-Chin Jen; Yu-Wen Hsieh; Chyuan Yuan Shiau | Journal of Agricultural and Food Chemistry | | 21 | |
| 2025/6/1 | Aspartame consumption linked to delayed puberty and mitochondrial Dysfunction: Evidence from human and animal studies | Chen, Yang-Ching; Wang, Zih Ling; Lin, Yu-Fang; Lin, Chia-Yuan ; Hsu, Shih-Yuan; Nacis, Jacus S.; Hsieh, Rong-Hong | JOURNAL OF NUTRITIONAL BIOCHEMISTRY | | | |
| 2024/2/22 | Aspartame Intake Delayed Puberty Onset in Female Offspring Rats and Girls | Lin, Chia-Yuan ; Nguyen, Nam Nhat; Tsai, Wan-Ling; Hsieh, Rong-Hong; Wu, Hung-Tsung; Chen, Yang-Ching | MOLECULAR NUTRITION & FOOD RESEARCH | | | |
| 1994 | Aspergillus parasiticus 和 Penicillium citrinum 菌絲抗原特性之比較 | 蔡國珍 ; 郭啟萍 | | | | |
| 1993 | Aspergillus parasiticus 和 Penicillium citrinum 菌絲抗原耐熱性之探討 | 蔡國珍 ; 許芳瑞 | | | | |
| 2019 | Assessing Aflatoxin Exposure Risk from Peanuts and Peanut Products Imported to Taiwan | Lien, Keng-Wen; Wang, Xin; Pan, Min-Hsiung; Ling, Min-Pei | TOXINS | | 17 | |
| 2025/2/1 | Assessing Dietary Exposure Risk to Food Preservatives Among the Eating-Out Population in Taiwan Using the Total Diet Study Method | Ku, Hao-Hsiang ; Yang, Shih-Cheng; Hsiao, Huai-An; Chen, Jui-Sheng; Ling, Min-Pei | FOODS | | | |
| 2020 | Assessing dietary exposure risk to neonicotinoid residues among preschool children in regions of Taiwan | Ling, Min-Pei ; Hsiao, Huai-An; Chen, Szu-Chieh; Chen, Wei-Yu; Chou, Wei-Chun; Lin, Yi-Jun; You, Shu-Han ; Yang, Ying-Fei; Lin, Hsing-Chieh; Chen, Chi-Yun; Lu, Tien-Hsuan; Liao, Chung-Min | ENVIRON SCI POLLUT R | | 3 | |
| 2020 | Assessing Japan Imported Food Products Radiation Doses and Exposure Risk Following the Fukushima Nuclear Accident | Lien, Keng-Wen; Ling, Min-Pei ; Pan, Min-Hsiung | EXPOS HEALTH | | 1 | |
| 2016 | Assessing Risk-Based Upper Limits of Melamine Migration from Food Containers | Ling, Min-Pei ; Lien, Keng-Wen; Hsieh, Dennis P. H. | RISK ANAL | | 2 | |
| 2024/10/1 | Assessment and Validation of Predictive Growth Models for Locally Isolated <i>Salmonella enterica</i> and <i>Listeria monocytogenes</i> in Alfalfa Sprouts at Various Temperatures | Ndraha, Nodali; Lin, Chia Hsuan; Ping, Goh Ai; Tran, Gia Dieu; Su, Li-Ming; Huang, Chien Li; Chen, Cheng-Quan; Tsai, Shwu-Jene; Hsiao, Hsin-, I | JOURNAL OF FOOD SAFETY | | | |
| 2021 | Assessment of adjuvantation strategy of lipid squalene nanoparticles for enhancing the immunogenicity of a SARS-CoV-2 spike subunit protein against COVID-19 | Ho, Hui-Min; Huang, Chiung-Yi; Cheng, Yu-Jhen; Shen, Kuan-Yin; Tzeng, Tsai-Teng; Liu, Shih-Jen; Chen, Hsin-Wei; Huang, Chung-Hsiung ; Huang, Ming-Hsi | INT J PHARMACEUT | | 4 | |
| 2009 | Assessment of anti-inflammation function of Val-Trp-Trp-Trp from mackerel hydrolysates using cultured cell model | Chou, C. T.; Zwe-Ling Kong ; Shiau, C. Y. | Journal of Bioscience and Bioengineering | | 1 | |
