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  1. National Taiwan Ocean University Research Hub
  2. 生命科學院
  3. 食品科學系

食品科學系 : [0/1433] 集合首頁

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以教學生物資源有效利用之技術與理論,培育食品產業各領域之技術、研究、管理人才為宗旨,大學部之教學以基礎養成教育與專業訓練為主,研究所之授課則以獨力研發與邏輯思考為教學導向。
集合內的文件 (依標題由升冪排序): 從 261 到 280 筆,總共 1433 筆
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公開日期標題作者來源出版物scopusWOS全文
2019Degradation of shrimp shell waste and detection of bioactive substances in the product by mixed strains isolated from Litopenaeus vannameiH. H. Huang; Y. C. Chen; H. Y. Ho; Guo-Jane Tsai 
2019Degrading anti-nutrient factors and increasing bioactive components in soybean meal using lactic acid bacteria isolated from fish intestinePei-Zhen Yang; Mu-yi Yang; Chen-Che Hsieh; Guo-Jane Tsai 
2018Degrading anti-nutrient factors and increasing bioactive components in soybean meal using lactic acid bacteria isolated from fish intestineGuo-Jane Tsai ; M. Y. Yang; C. C. Hsieh
2023/1/1Dehulled Adlay<i> (Coix</i><i> lachryma-jobi</i> L.) ameliorates hepatic gluconeogenesis and steatosis in streptozotocin/high-fat diet-induced diabetic ratsLiu, Shing-Hwa; Wu, Wan-Hsin; Tzeng, Huei-Ping; Chiang, Wenchang; Chiang, Meng-Tsan JOURNAL OF FOOD AND DRUG ANALYSIS
2011The Dendritic cell differentiated characteristic of chitooligosaccharides in RAW264.7 macrophagesS. M. Shiu; Guo-Jane Tsai ; G. J. Wu
2005Dependence of transgene expression and the relative buffering capacity of dextran-grafted polyethylenimineTseng, Wen-Chi; Fang, Tsuei-Yun ; Su, Ling-Yu; Tang, Chien-HsiangMolecular Pharmaceutics41
2015Design and Development of Immunomodulatory Antigen Delivery Systems Based on Peptide/PEG-PLA Conjugate for Tuning ImmunityFanny Coumes; Chiung-Yi Huang; Chung-Hsiung Huang ; Jean Coudane; Dominique Domurado; Suming Li; Vincent Darcos; Ming-Hsi HuangBiomacromolecules
2021Design of an IOTA Tangle-Based Intelligent Food Safety Service Platform for Bubble TeaKu, Hao-Hsiang; Chi, Ching-Ho; Ling, Min-Pei PROCESSES0
1999Detecting Aspergillus parasiticus in cereals by an enzyme-linked immunosorbent assayGuo-Jane Tsai ; Shou-Chin YuInternational Journal of Food Microbiology 15
2000Determination of biogenic amines in fish implicated in food poisoning by micellar electrokinetic capillary chromatographySu, S. C.; Chou, S. S.; Chang, P. C.; Deng-Fwu Hwang Journal of Chromatography B-Analytical Technologies in the Biomedical and Life Sciences28
2021Determination of cannabinoids in hemp oil based cosmetic products by LC-tandem MSHsu, Yun-Hua; Fang, Ming-Chih ; Huang, Shou-Chieh; Kao, Ya-Min; Tseng, Su-Hsiang; Wang, Der-YuanJOURNAL OF FOOD AND DRUG ANALYSIS4
2020Determination of Drug Efflux Pump Efficiency in Drug-Resistant Bacteria Using MALDI-TOF MSLu, Wen-Jung; Lin, Hsuan-Ju; Hsu, Pang-Hung ; Lin, Hong-Ting Victor ANTIBIOTICS-BASEL7
2010DETERMINATION OF HISTAMINE AND BACTERIAL ISOLATION IN MARLIN FILLETS (MAKAIRA NIGRICANS) IMPLICATED IN A FOODBORNE POISONINGH.C. CHEN; Y.C. LEE; C.M. LIN; Deng-Fwu Hwang ; Y.H. TSAIJournal of Food Safety20
2008Determination of histamine and histamine-forming bacteria in tuna dumpling implicated in a food-borne poisoningHwi-Chang Chen; Hsien-Feng Kung; Wen-Chieh Chen; Wen-Feng Lin; Deng-Fwu Hwang ; Yi-Chen Lee; Yung-Hsiang TsaiFood Chemistry70
2005Determination of histamine in canned mackerel implicated in a food borne poisoningYung-Hsiang Tsai; Hsien-Feng Kung; Tsong-Ming Lee; Hwi-Chang Chen; Shin-Shou Chou; Cheng-I Wei; Deng-Fwu Hwang Food Control84
2011Determination of histamine in mahi-mahi fillets (coryphaena hippurus) implicated in a foodborne poisoningHwi-Chang Chen; Yi-Chen Lee; Deng-Fwu Hwang ; Tze-Kuei Chiou; Yung-Hsiang TsaiJournal of Food Safety13
2004Determination of methyl- and inorganic mercury in fish using focused microwave digestion followed by Cu++ addition, sodium tetraethylborate derivatization, n-Heptane extraction, and gas chromatography-mass spectrometrySYR-SONG CHEN; SHIN-SHOU CHOU; Deng-Fwu Hwang Journal of Food and Drug Analysis0
2004Determination of methylmercury in fish using focused microwave digestion following by Cu2+ addition, sodium tetrapropylborate derivatization, n-heptane extraction, and gas chromatography-mass spectrometrySyr-Song Chen; Shin-Shou Chou; Deng-Fwu Hwang Journal of Chromatography A27
2002Determination of synthetic colors in soft drinks and confectioneries by micellar electrokinetic capillary chromatographyChou, S. S.; Lin, Y. H.; Cheng, C. C.; Deng-Fwu Hwang Journal of Food Science27
2006Determination of tetrodotoxin in human urine and blood using C18 cartridge column, ultrafiltration and LC-MSYung-Hsiang Tsai; Deng-Fwu Hwang ; Cheng, C. A.; Hwang, C. C.; Jou-Fang DengJournal of Chromatography B52
集合內的文件 (依標題由升冪排序): 從 261 到 280 筆,總共 1433 筆
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