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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/22100
Title: Quantitative Proteome Analysis Reveals Melissa officinalis Extract Targets Mitochondrial Respiration in Colon Cancer Cells
Authors: Kuo, Tzu-Ting
Lin, Li-Chun
Chang, Hsin-Yi
Chiang, Pei-Jung
Wu, Hsin-Yi
Chen, Tai-Yuan 
Hsia, Shih-Min
Huang, Tsui-Chin
Keywords: OXIDATIVE STRESS;FERREDOXIN REDUCTASE;L.;APOPTOSIS;GENE;ROS;PHOSPHORYLATION;QUANTIFICATION;FRACTIONATION;ANTIOXIDANT
Issue Date: Jul-2022
Publisher: MDPI
Journal Volume: 27
Journal Issue: 14
Source: MOLECULES
Abstract: 
Melissa officinalis (MO), known as lemon balm, is a popular ingredient blended in herbal tea. In recent decades, the bioactivities of MO have been studied in sub-health and pathological status, highlighting MO possesses multiple pharmacological effects. We previously showed that hot water MO extract exhibited anticancer activity in colorectal cancer (CRC). However, the detailed mechanisms underlying MO-induced cell death remain elusive. To elucidate the anticancer regulation of MO extract in colon cancer, a data-driven analysis by proteomics approaches and bioinformatics analysis was applied. An isobaric tandem mass tags-based quantitative proteome analysis using liquid chromatography-coupled tandem mass spectrometry was performed to acquire proteome-wide expression data. The over-representation analysis and functional class scoring method were implemented to interpret the MO-induced biological regulations. In total, 3465 quantifiable proteoforms were identified from 24,348 peptides, with 67 upregulated and 54 downregulated proteins in the MO-treated group. Mechanistically, MO impeded mitochondrial respiratory electron transport by triggering a reactive oxygen species (ROS)-mediated oxidative stress response. MO hindered the mitochondrial membrane potential by reducing the protein expression in the electron transport chain, specifically the complex I and II, which could be restored by ROS scavenger. The findings comprehensively elucidate how MO hot water extract activates antitumor effects in colorectal cancer (CRC) cells.
URI: http://scholars.ntou.edu.tw/handle/123456789/22100
ISSN: 1420-3049
DOI: 10.3390/molecules27144533
Appears in Collections:食品科學系
03 GOOD HEALTH AND WELL-BEING

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