Skip navigation
  • 中文
  • English

DSpace CRIS

  • DSpace logo
  • Home
  • Research Outputs
  • Researchers
  • Organizations
  • Projects
  • Explore by
    • Research Outputs
    • Researchers
    • Organizations
    • Projects
  • Communities & Collections
  • SDGs
  • Sign in
  • 中文
  • English
  1. National Taiwan Ocean University Research Hub
National Taiwan Ocean University,NTOU / College of Life Sciences

Pan, CL

Network Lab View Statistics Email Alert RSS Feed

  • Information
  • Indicators
  • Publications 37
  • Project and Funding 58

Publications
  • All
  • Articles
  • Conference Papers

Author

  • 21 chorng-liang pan
  • 12 pan, chorng-liang
  • 6 wu, s. c.
  • 5 wang, f. j.
  • 4 hsiao, hsin-, i
  • 4 huang, chung-hsiung
  • 4 tsai, guo-jane
  • 4 潘崇良
  • 4 蔡國珍
  • 3 bartosz kazłowski
  • . next >

Subject

  • 3 antimicrobial activity
  • 3 chitosan
  • 3 fish preservation
  • 2 agaro-oligosaccharides
  • 2 antioxidant
  • 2 bioethanol
  • 2 isolation
  • 2 neoagaro-oligosaccharides
  • 2 polysaccharides
  • 2 porphyra
  • . next >

Date issued

  • 11 2020 - 2025
  • 18 2010 - 2019
  • 5 2000 - 2009
  • 3 1990 - 1999

By type

  • 27 journal article
  • 6 journal article
  • 6 journal article
  • 6 journal article
  • 4 conference paper

Fulltext

  • 37 no fulltext


Results 1-37 of 37 (Search time: 0.01 seconds).

Issue DateTitleAuthor(s)SourcescopusWOSFulltext/Archive link
12022Inhibition of individual and combination of cell free supernatants of phenyllactic acid, pediocin- and nisin-producing lactic acid bacteria against food pathogens and bread spoilage moldsSung, Wen-Chieh ; Lu, Szu-Hsaun; Chen, Yi-Chen; Pan, Chorng-Liang ; Hsiao, Hsin-, I JOURNAL OF FOOD SAFETY1
22022Modulatory effects of Porphyra-derived polysaccharides, oligosaccharides and their mixture on antigen-specific immune responses in ovalbumin-sensitized miceWei, Yu-Jyun; Fang, Rui-En; Ou, Jing-Yi; Pan, Chorng-Liang ; Huang, Chung-Hsiung JOURNAL OF FUNCTIONAL FOODS1
32022Dual bacterial strains TTI for monitoring fish quality in food cold chainLiu, Chia-Yu; Tsai, Guo-Jane ; Pan, Chorng-Liang ; Shang, Kuo-Chung ; Tseng, Hsiang-Jung; Chai, Huey-Jine; Hsiao, Hsin-, I JOURNAL OF FOOD SCIENCE0
42021Applications of Nisin and EDTA in Food Packaging for Improving Fabricated Chitosan-Polylactate Plastic Film Performance and Fish Fillet PreservationChang, Shun-Hsien ; Chen, Ying-Ju; Tseng, Hsiang-Jung; Hsiao, Hsin-I ; Chai, Huey-Jine; Shang, Kuo-Chung ; Pan, Chorng-Liang ; Tsai, Guo-Jane MEMBRANES10
52021Production of Ulvan Oligosaccharides with Antioxidant and Angiotensin-Converting Enzyme-Inhibitory Activities by Microbial Enzymatic HydrolysisHung, Yueh-Hao Ronny; Chen, Guan-Wen ; Pan, Chorng-Liang ; Lin, Hong-Ting Victor FERMENTATION-BASEL11
62021Polysaccharide-rich red algae (Gelidium amansii) hot-water extracts ameliorate the altered plasma cholesterol and hepatic lipid homeostasis in high-fat diet-fed ratsLiu, Shing-Hwa; Hung, Hsin-, I; Yang, Tsung-Han; Pan, Chorng-Liang ; Chiang, Meng-Tsan J FOOD DRUG ANAL1
72021Anti-Allergic Diarrhea Effect of Diosgenin Occurs via Improving Gut Dysbiosis in a Murine Model of Food AllergyHuang, Chung-Hsiung ; Pan, Chorng-Liang ; Tsai, Guo-Jane ; Chang, Chun-Ju ; Tsai, Wei-Chung; Lu, Shueh-YuMOLECULES4
82021Production of Phenyllactic Acid from Porphyra Residues by Lactic Acid Bacterial FermentationHuang, Chung-Hsiung ; Chen, Wei-Chen; Gao, Yu-Huei; Hsiao, Hsin-, I ; Pan, Chorng-Liang PROCESSES5
92021Antibacterial Activity of Chitosan-Polylactate Fabricated Plastic Film and Its Application on the Preservation of Fish FilletChang, Shun-Hsien ; Chen, Ying-Ju; Tseng, Hsiang-Jung; Hsiao, Hsin-, I ; Chai, Huey-Jine; Shang, Kuo-Chung ; Pan, Chorng-Liang ; Tsai, Guo-Jane POLYMERS12
102021Enzyme-Assisted Method for Phycobiliproteins Extraction from Porphyra and Evaluation of Their BioactivityHuang, Chung-Hsiung ; Chen, Wei-Chen; Gao, Yu-Huei; Chen, Guan-Wen ; Lin, Hong-Ting Victor ; Pan, Chorng-Liang PROCESSES6
112020Production of Lactic Acid from Seaweed Hydrolysates via Lactic Acid Bacteria FermentationLin, Hong-Ting Victor ; Huang, Mei-Ying; Kao, Te-Yu; Lu, Wen-Jung; Lin, Hsuan-Ju; Pan, Chorng-Liang FERMENTATION-BASEL29
122019Repeated-batch lactic acid fermentation using a novel bacterial immobilization technique based on a microtube array membraneChien-Chung Chen; Chuan-Chi Lan; Chorng-Liang Pan ; Mei-Ying Huang; Chee-Ho Chew; Chin-Chieh Hung; Po-Hsuan Chen; Hong-Ting Victor LinProcess Biochemistry13
132019乳酸菌於攪拌培養與通氣攪拌培養中生產苯乳酸與細菌素之探討王庭玫; 鍾諭; 蔡國珍 ; 蔡慧君; 蕭心怡 ; 潘崇良 
142019熱處理之乳酸菌細菌素與苯乳酸對水產病原菌抗菌活性之探討王庭玫; 高宇慧; 蔡國珍 ; 蔡慧君; 蕭心怡 ; 潘崇良 
152019幾丁聚醣之抗菌活性及聚乳酸-幾丁聚醣薄膜之製備陳映如; 黃筱涵; 曾向榮; 潘崇良 ; 蔡慧君; 蕭心怡 ; 蔡國珍 
162018EFFECT OF DIFFERENT ALGAL LEES ON PHYSICOCHEMICAL QUALITIES OF BAKED POTATO CHIPSChang-Jer Wu ; Lin, Y. C.; Wen-Chieh Sung ; Chorng-Liang Pan Journal of Marine Science and Technology-Taiwan0
172015Effects of dietary levan on growth performance, nonspecific immunity, pathogen resistance and body composition of orange-spotted grouper (Epinephelus coioides H.)Huang, M. Y.; Chang, C. I.; Chang, C. C.; Tseng, L. W.; Chorng-Liang Pan Aquaculture Research
182015Cloning, expression, and characterization of Pseudomonas vesicularis MA103 beta-1,3-xylanase in Escherichia coli ClearColi BL21(DE3)Liang, Wen-Sing; Fang, Tsuei-Yun ; Lin, Hong-Ting ; Liu, Tristan C; Lu, Wen-Jung; Tzou, Wen-Shyong ; Tang, Shye-Jye ; Lin, Fu-Pang ; Liu, Shiu-Mei; Pan, Chorng-Liang Fisheries Science
192015Monitoring and preparation of neoagaro- and agaro-oligosaccharide products by high performance anion exchange chromatography systemsBartosz Kazłowski; Chorng-Liang Pan ; Yuan-Tih Ko Carbohydrate Polymers21
202015Extracellular Production of a Novel Endo-beta-Agarase AgaA from Pseudomonas vesicularis MA103 that Cleaves Agarose into Neoagarotetraose and NeoagarohexaosePang-Hung Hsu ; Wei, C. H.; Lu, W. J.; Shen, F.; Hong-Ting Lin ; Chorng-Liang Pan International Journal of Molecular Sciences
212013High-Yield Levan Produced by Bacillus licheniformis FRI MY-55 in High-Sucrose Medium and Its Prebiotic EffectHuang, M. Y.; Lee, C. F.; Ho, S. T.; Lin, K. J.; Chorng-Liang Pan Journal of Pure and Applied Microbiology
222013Expression of Synechocystis sp PCC6803 cyanophycin synthetase in Lactococcus lactis nisin-controlled gene expression system (NICE) and cyanophycin productionTseng, W. C.; Tsuei-Yun Fang ; Chang, K. C.; Chorng-Liang Pan Biochemical Engineering Journal
232012Prevention of Japanese encephalitis virus infections by low-degree-polymerisation sulfated saccharides from Gracilaria sp. and Monostroma nitidumKazlowski, B.; Chiu, Y. H.; Kazlowska, K.; Chang-Jer Wu ; Chorng-Liang Pan Food Chemistry15
242012Heat Shock and Cold Shock Treatments Affect the Survival of Listeria monocytogenes and Salmonella Typhimurium Exposed to DisinfectantsLin, M. H.; Chiang, M. L.; Chorng-Liang Pan ; Chou, C. C.Journal of Food Protection
252011COMPOSITION OF TWO SEAWEED-OLIGOSACCHARIDE-LYSATES DERIVED FROM AGARASE AS-II AND THEIR FERROUS-CHELATING ANTIOXIDANT POWERWang, F. J.; Kang, S. K.; Chorng-Liang Pan ; Wu, S. C.Journal of Marine Science and Technology-Taiwan
262011STUDY ON WINES PRODUCED FROM MONOSTROMA NITIDUM HYDROLYSATE SOLUTIONWu, S. C.; Wang, F. J.; Chen, J. R.; Chorng-Liang Pan Journal of Marine Science and Technology-Taiwan
272011Characterization of a novel GH10 thermostable, halophilic xylanase from the marine bacterium Thermoanaerobacterium saccharolyticum NTOU1Hung, K. S.; Liu, S. M.; Tzou, W. S.; Fu-Pang Lin ; Sun, K. H.; Shye-Jye Tang ; Tsuei-Yun Fang ; Chorng-Liang Pan Process Biochemistry
282011Evaluation of HPSEC-ELSD method for precise measurement of beta-agarase activityBartosz Kazłowski; Katarzyna Kazłowska; Chorng-Liang Pan ; Yuan-Tih Ko Biomedical Chromatography3
292010THE COMPARISON OF ANTIOXIDATIVE PROPERTIES OF SEAWEED OLIGOSACCHARIDES FERMENTED BY TWO LACTIC ACID BACTERIAWu, S. C.; Wang, F. J.; Chorng-Liang Pan Journal of Marine Science and Technology-Taiwan
302008Separation and quantification of neoagaro- and agaro-oligosaccharide products generated from agarose digestion by β-agarase and HCl in liquid chromatography systemsBartosz Kazłowski; Chorng-Liang Pan ; Yuan-Tih Ko Carbohydrate Research47
312007Growth and survival of lactic acid bacteria during the fermentation and storage of seaweed oligosaccharides solutionWu, S. C.; Wang, F. J.; Chorng-Liang Pan Journal of Marine Science and Technology-Taiwan
322005Algal-oligosaccharide-lysates prepared by two bacterial agarases stepwise hydrolyzed and their anti-oxidative propertiesWu, S. C.; Wen, T. N.; Chorng-Liang Pan Fisheries Science
332004Preparation of algal-oligosaccharide mixtures by bacterial agarases and their antioxidative propertiesWu, S. C.; Chorng-Liang Pan Fisheries Science
342002Antimicrobial activity of shrimp chitin and chitosan from different treatments and applications of fish preservationSu, W. H.; Chen, H. C.; Chorng-Liang Pan ; Guo-Jane Tsai Fisheries Science241
351999Composition and rheological properties of extracellular mucilage from marine bacterium Klebsiella oxytoca CF154Wang, F. J.; Chorng-Liang Pan ; Wu, C. S.Fisheries Science
361997Isolation and Identification of Bdellovibrio from Coastal Areas of TaiwanChorng-Liang Pan ; Yue-Ling Hsu; Guo-Jane Tsai ; Hong-June Kuo; Cheng-Ming Chang ; Fu-Jin Wang; Ching-Shyong WuFisheries science 1
371992台灣海水水域寄生弧菌菌株之篩選與分離潘崇良 ; 許玉伶; 蔡國珍 ; 張正明 

 

Claim Researcher Page

Check the encrypted string of this email, put the correct string in the box below and click "Go" to validate the email and claim this profile.

Emails: b 0 0 3 * @ * * * * * * * * * * * * u . t w

Go



Login via ORCID to claim this profile:


Contact via feedback form

If you want contact administrator site clicking the follow button 
瀏覽
  • 機構典藏
  • 研究成果檢索
  • 研究人員
  • 單位
  • 計畫
DSpace-CRIS Software Copyright © 2002-  Duraspace   4science - Extension maintained and optimized by NTU Library Logo 4SCIENCE 回饋