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Issue Date | Title | Author(s) | Source | WOS | Fulltext/Archive link | |
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1 | 2017 | Purification and identification of hypocholesterolemic peptides from freshwater clam hydrolysate with in vitro gastrointestinal digestion | Lin, Yu-Hsin; Tsai, Jenn-Shou ; Chen, Guan-Wen | J FOOD BIOCHEM | 13 |