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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/10164
Title: Polyoxygenated Sterols from Freshwater Clam
Authors: Yu, S. C.
Dai, S. A.
Tu, C. C.
Pan, M. H.
Yeuk-Chuen Liu 
Zwe-Ling Kong 
Issue Date: May-2011
Journal Volume: 94
Journal Issue: 5
Source: Helvetica Chimica Acta
URI: http://scholars.ntou.edu.tw/handle/123456789/10164
ISSN: 0018-019X
DOI: 10.1002/hlca.201000405
://WOS:000290444900020
Appears in Collections:食品科學系

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