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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/18259
DC FieldValueLanguage
dc.contributor.authorCheng-Ting Huangen_US
dc.contributor.authorNguyen Phuoc Vinhen_US
dc.contributor.authorMing-Hsun Changen_US
dc.contributor.authorYu-Chia Chenen_US
dc.contributor.authorPing-Chung Liuen_US
dc.contributor.authorYao-Jen Hsiaoen_US
dc.date.accessioned2021-11-02T08:25:07Z-
dc.date.available2021-11-02T08:25:07Z-
dc.date.issued2019-09-01-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/18259-
dc.description.abstractThe bioeconomic analyses of short-finned eel aquaculture in Taiwan showed that the biological, input intensity and profitability variables of different regions and stocking densities exhibited significant differences in multivariate statistical analysis. The southern Taiwan with low stocking density farming category performed the best in survival rate of short-finned eel. The central Taiwan with low stocking density farming category revealed the lowest unit cost input density, while the central region with high density farming category gained the best profitability. The stocking density is highly correlated with cost inputs and profitability. The production function analysis result showed that glass eel and feed cost input were the key factors influencing the profitability. This research suggests to appropriately reduce stocking density for the high density farming of short-finned eel in Taiwan, so as to shorten farming cycle and increase survival rate. The southern region with high density farming category should enhance the control of various costs, so as to reduce operating cost outlays. The central region with low density farming category could increase stocking density to improve productivity. Finally, the Taiwan farming industry should increase the survival rate of short-finned eels by controlling quality of imported eel fries and enhancing farming techniques.en_US
dc.language.isozhen_US
dc.relation.ispartof臺灣水產學會刊en_US
dc.subjectShort-finned eelen_US
dc.subjectAnguilla bicolor pacificaen_US
dc.subjectAnguilla bicolor bicoloren_US
dc.subjectBioeconomic analysisen_US
dc.subjectMultivariate analysisen_US
dc.titleA bioeconomic analysis for improving productivity of short-finned eel Anguilla bicolor pacifica and Anguilla bicolor bicolor commercial culture in Taiwanen_US
dc.typejournal articleen_US
dc.identifier.doi10.29822/JFST.201909-
dc.relation.journalvolume46en_US
dc.relation.journalissue3en_US
dc.relation.pages167 - 180en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.cerifentitytypePublications-
item.languageiso639-1zh-
item.fulltextno fulltext-
item.grantfulltextnone-
item.openairetypejournal article-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Aquaculture-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Aquaculture-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.deptCollege of Humanities and Social Sciences-
crisitem.author.deptInstitute of Applied Economics-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.orcid0000-0003-0332-2462-
crisitem.author.orcid0000-0001-9069-4234-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Humanities and Social Sciences-
Appears in Collections:水產養殖學系
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