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  1. National Taiwan Ocean University Research Hub
  2. 生命科學院
  3. 食品科學系
Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/19234
DC FieldValueLanguage
dc.contributor.author侯婷薰en_US
dc.contributor.author糜福龍en_US
dc.contributor.author蔡敏郎en_US
dc.date.accessioned2021-12-14T03:55:38Z-
dc.date.available2021-12-14T03:55:38Z-
dc.date.issued2016-06-25-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/19234-
dc.description義守大學,高雄,臺灣en_US
dc.language.isozhen_US
dc.publisher2016幾丁質幾丁聚醣暨生醫材料研討會en_US
dc.title羥丙基甲基纖維素/單寧酸與細菌纖維素複合膜之製備與特性en_US
dc.typeconference paperen_US
dc.relation.conference2016幾丁質幾丁聚醣暨生醫材料研討會en_US
dc.relation.pages155en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_5794-
item.cerifentitytypePublications-
item.languageiso639-1zh-
item.fulltextno fulltext-
item.grantfulltextnone-
item.openairetypeconference paper-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Food Science-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.orcid0000-0003-4619-208x-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
Appears in Collections:食品科學系
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