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  1. National Taiwan Ocean University Research Hub
  2. 生命科學院
  3. 食品科學系
請用此 Handle URI 來引用此文件: http://scholars.ntou.edu.tw/handle/123456789/20372
DC 欄位值語言
dc.contributor.authorLin, Yi-Junen_US
dc.contributor.authorLing, Min-Peien_US
dc.contributor.authorChen, Szu-Chiehen_US
dc.contributor.authorChen, Wei-Yuen_US
dc.contributor.authorHsieh, Nan-Hungen_US
dc.contributor.authorCheng, Yi-Hsienen_US
dc.contributor.authorYou, Shu-Hanen_US
dc.contributor.authorChou, Wei-Chunen_US
dc.contributor.authorLin, Ming-Chaoen_US
dc.contributor.authorLiao, Chung-Minen_US
dc.date.accessioned2022-02-17T03:53:11Z-
dc.date.available2022-02-17T03:53:11Z-
dc.date.issued2017-06-
dc.identifier.issn0944-1344-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/20372-
dc.description.abstractHuman health risks associated with the consumption of metal-contaminated fish over extended periods have become a concern particularly in Taiwan, where fish is consumed on a large scale. This study applied the interaction-based hazard index (HI) to assess the mixture health risks for fishers and non-fishers who consume the arsenic (As), copper (Cu), and zinc (Zn) contaminated milkfish from As-contaminated coastal areas in Taiwan, taking into account joint toxic actions and potential toxic interactions. We showed that the interactions of As-Zn and Cu-Zn were antagonistic, whereas As-Cu interaction was additive. We found that HI estimates without interactions considered were 1.3-1.6 times higher than interactive HIs. Probability distributions of HI estimates for non-fishers were less than 1, whereas all 97.5%-tile HI estimates for fishers were > 1. Analytical results revealed that the level of inorganic As in milkfish was the main contributor to HIs, indicating a health risk posed to consumers of fish farmed in As-contaminated areas. However, we found that Zn supplementation could significantly decrease As-induced risk of hematological effect by activating a Zn-dependent enzyme. In order to improve the accuracy of health risk due to exposure to multiple metals, further toxicological data, regular environmental monitoring, dietary survey, and refinement approaches for interactive risk assessment are warranted.en_US
dc.language.isoen_USen_US
dc.publisherSPRINGER HEIDELBERGen_US
dc.relation.ispartofENVIRON SCI POLLUT Ren_US
dc.subjectHUMAN HEALTH-RISKen_US
dc.subjectHEAVY-METALSen_US
dc.subjectCARCINOGENIC RISKSen_US
dc.subjectENDEMIC AREAen_US
dc.subjectACCUMULATIONen_US
dc.subjectEXPOSUREen_US
dc.subjectTILAPIAen_US
dc.subjectFISHen_US
dc.subjectGROUNDWATERen_US
dc.subjectCONSUMPTIONen_US
dc.titleMixture risk assessment due to ingestion of arsenic, copper, and zinc from milkfish farmed in contaminated coastal areasen_US
dc.typejournal articleen_US
dc.identifier.doi10.1007/s11356-017-8982-9-
dc.identifier.isiWOS:000402997700007-
dc.relation.journalvolume24en_US
dc.relation.journalissue17en_US
dc.relation.pages14616-14626en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.cerifentitytypePublications-
item.languageiso639-1en_US-
item.fulltextno fulltext-
item.grantfulltextnone-
item.openairetypejournal article-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Food Science-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.deptInstitute of Food Safety and Risk Management-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptInstitute of Food Safety and Risk Management-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.orcid0000-0003-4440-3138-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
crisitem.author.parentorgCollege of Life Sciences-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
顯示於:食品安全與風險管理研究所
食品科學系
03 GOOD HEALTH AND WELL-BEING
14 LIFE BELOW WATER
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