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  1. National Taiwan Ocean University Research Hub
  2. 生命科學院
  3. 食品科學系
Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/24475
DC FieldValueLanguage
dc.contributor.author林嘉銳en_US
dc.contributor.author林殿翔en_US
dc.contributor.author方翠筠en_US
dc.date.accessioned2024-01-29T03:48:20Z-
dc.date.available2024-01-29T03:48:20Z-
dc.date.issued2010-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/24475-
dc.language.isozhen_US
dc.titleCaldicellulosiruptor saccharolyticus 鼠李糖異構酶基因選殖及特性探討en_US
dc.typeconference paperen_US
dc.relation.conference台灣食品科學技術學會第40次會員大會,台中,台灣,pp.32en_US
item.openairetypeconference paper-
item.fulltextno fulltext-
item.openairecristypehttp://purl.org/coar/resource_type/c_5794-
item.grantfulltextnone-
item.cerifentitytypePublications-
item.languageiso639-1zh-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Food Science-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
Appears in Collections:食品科學系
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