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  1. National Taiwan Ocean University Research Hub
  2. 生命科學院
  3. 食品科學系
Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/24490
DC FieldValueLanguage
dc.contributor.authorFang T-Yen_US
dc.contributor.authorHung X-Gen_US
dc.contributor.authorShih T-Yen_US
dc.contributor.authorTseng W-Cen_US
dc.date.accessioned2024-01-29T08:41:32Z-
dc.date.available2024-01-29T08:41:32Z-
dc.date.issued2004-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/24490-
dc.language.isoen_USen_US
dc.titleCharacterization of the trehalosyl dextrin forming enzyme from the thermophilic Archaeon Sulfolobus solfataricus ATCC 35092en_US
dc.typeconference paperen_US
item.openairecristypehttp://purl.org/coar/resource_type/c_5794-
item.cerifentitytypePublications-
item.languageiso639-1en_US-
item.fulltextno fulltext-
item.grantfulltextnone-
item.openairetypeconference paper-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Food Science-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
Appears in Collections:食品科學系
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