http://scholars.ntou.edu.tw/handle/123456789/25572| DC 欄位 | 值 | 語言 |
|---|---|---|
| dc.contributor.author | Yang, Ying-Fei | en_US |
| dc.contributor.author | Lin, Yi-Jun | en_US |
| dc.contributor.author | You, Shu-Han | en_US |
| dc.contributor.author | Lu, Tien-Hsuan | en_US |
| dc.contributor.author | Chen, Chi-Yun | en_US |
| dc.contributor.author | Wang, Wei-Min | en_US |
| dc.contributor.author | Ling, Min-Pei | en_US |
| dc.contributor.author | Chen, Szu-Chieh | en_US |
| dc.contributor.author | Liao, Chung-Min | en_US |
| dc.date.accessioned | 2025-05-23T06:43:01Z | - |
| dc.date.available | 2025-05-23T06:43:01Z | - |
| dc.date.issued | 2024/1/1 | - |
| dc.identifier.issn | 1178-6973 | - |
| dc.identifier.uri | http://scholars.ntou.edu.tw/handle/123456789/25572 | - |
| dc.language.iso | English | en_US |
| dc.publisher | DOVE MEDICAL PRESS LTD | en_US |
| dc.relation.ispartof | INFECTION AND DRUG RESISTANCE | en_US |
| dc.subject | SARS-CoV-2 | en_US |
| dc.subject | variants of concern | en_US |
| dc.subject | basic reproduction number | en_US |
| dc.subject | modeling | en_US |
| dc.subject | non-pharmaceutical interventions | en_US |
| dc.subject | infection risk | en_US |
| dc.title | A Regional-Scale Assessment-Based SARS-CoV-2 Variants Control Modeling with Implications for Infection Risk Characterization | en_US |
| dc.type | journal article | en_US |
| dc.identifier.doi | 10.2147/IDR.S480086 | - |
| dc.identifier.isi | WOS:001347457000001 | - |
| dc.relation.journalvolume | 17 | en_US |
| dc.relation.pages | 4791-4805 | en_US |
| item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
| item.cerifentitytype | Publications | - |
| item.languageiso639-1 | English | - |
| item.fulltext | no fulltext | - |
| item.grantfulltext | none | - |
| item.openairetype | journal article | - |
| crisitem.author.dept | College of Life Sciences | - |
| crisitem.author.dept | Institute of Food Safety and Risk Management | - |
| crisitem.author.dept | National Taiwan Ocean University,NTOU | - |
| crisitem.author.dept | College of Life Sciences | - |
| crisitem.author.dept | Department of Food Science | - |
| crisitem.author.dept | National Taiwan Ocean University,NTOU | - |
| crisitem.author.dept | Institute of Food Safety and Risk Management | - |
| crisitem.author.orcid | 0000-0003-4440-3138 | - |
| crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| 顯示於： | 食品安全與風險管理研究所 食品科學系 | |
在 IR 系統中的文件，除了特別指名其著作權條款之外，均受到著作權保護，並且保留所有的權利。
