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  1. National Taiwan Ocean University Research Hub
  2. 生命科學院
  3. 食品科學系
Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/5045
DC FieldValueLanguage
dc.contributor.authorPanjaitan, Fenny Crista A.en_US
dc.contributor.authorGomez, Honey Lyn R.en_US
dc.contributor.authorChang, Yu-Weien_US
dc.date.accessioned2020-11-19T05:45:10Z-
dc.date.available2020-11-19T05:45:10Z-
dc.date.issued2018-11-
dc.identifier.issn1420-3049-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/5045-
dc.description.abstractMajor proteins contained in dried giant grouper roe (GR) such as vitellogenin (from Epinephelus coioides; NCBI accession number: AAW29031.1), apolipoprotein A-1 precursor (from Epinephelus coioides; NCBI accession number: ACI01807.1) and apolipoprotein E (from Epinephelus bruneus; NCBI accession number: AEB31283.1) were characterized through compiled proteomics techniques (SDS-PAGE, in-gel digestion, mass spectrometry and on-line Mascot database analysis). These proteins were subjected to in silico analysis using BLAST and BIOPEP-UWM database. Sequence similarity search by BLAST revealed that the aligned vitellogenin sequences from Epinephelus coioides and Epinephelus lanceolatus share 70% identity, which indicates that the sequence sample has significant similarity with proteins in sequence databases. Moreover, prediction of potential bioactivities through BIOPEP-UWM database resulted in high numbers of peptides predominantly with dipeptidyl peptidase-IV (DPP-IV) and angiotensin-I-converting enzyme (ACE-I) inhibitory activities. Pepsin (pH > 2) was predicted to be the most promising enzyme for the production of bioactive peptides from GR protein, which theoretically released 82 DPP-IV inhibitory peptides and 47 ACE-I inhibitory peptides. Overall, this work highlighted the potentiality of giant grouper roe as raw material for the generation of pharmaceutical products. Furthermore, the application of proteomics and in silico techniques provided rapid identification of proteins and useful prediction of its potential bioactivities.en_US
dc.language.isoen_USen_US
dc.publisherMDPIen_US
dc.relation.ispartofMOLECULESen_US
dc.subjectACE-INHIBITORY PEPTIDESen_US
dc.subjectANGIOTENSIN-CONVERTING ENZYMEen_US
dc.subjectEGG-YOLK PROTEINSen_US
dc.subjectSKIN GELATINen_US
dc.subjectBLOOD-PRESSUREen_US
dc.subjectIV INHIBITORSen_US
dc.subjectFISH ROEen_US
dc.subjectLIPOPROTEINSen_US
dc.subjectPURIFICATIONen_US
dc.subjectHYDROLYSATEen_US
dc.titleIn Silico Analysis of Bioactive Peptides Released from Giant Grouper (Epinephelus lanceolatus) Roe Proteins Identified by Proteomics Approachen_US
dc.typejournal articleen_US
dc.identifier.doi10.3390/molecules23112910-
dc.identifier.isiWOS:000451641900182-
dc.identifier.url<Go to ISI>://WOS:000451641900182
dc.relation.journalvolume23en_US
dc.relation.journalissue11en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.cerifentitytypePublications-
item.languageiso639-1en_US-
item.fulltextno fulltext-
item.grantfulltextnone-
item.openairetypejournal article-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Food Science-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.orcid0000-0003-4370-2988-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
Appears in Collections:食品安全與風險管理研究所
食品科學系
03 GOOD HEALTH AND WELL-BEING
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