http://scholars.ntou.edu.tw/handle/123456789/8603| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Tsuei-Yun Fang | en_US |
| dc.contributor.author | Tseng, W. C. | en_US |
| dc.contributor.author | Yu, C. J. | en_US |
| dc.contributor.author | Shih, T. Y. | en_US |
| dc.date.accessioned | 2020-11-20T11:17:34Z | - |
| dc.date.available | 2020-11-20T11:17:34Z | - |
| dc.date.issued | 2005-06 | - |
| dc.identifier.issn | 1381-1177 | - |
| dc.identifier.uri | http://scholars.ntou.edu.tw/handle/123456789/8603 | - |
| dc.relation.ispartof | Journal of Molecular Catalysis B-Enzymatic | en_US |
| dc.title | Characterization of the thermophilic isoamylase from the thermophilic archaeon Sulfolobus solfataricus ATCC 35092 | en_US |
| dc.type | journal article | en_US |
| dc.identifier.doi | 10.1016/j.molcatb.2005.04.003 | - |
| dc.identifier.doi | <Go to ISI>://WOS:000229773600007 | - |
| dc.identifier.url | <Go to ISI>://WOS:000229773600007 | - |
| dc.relation.journalvolume | 33 | en_US |
| dc.relation.journalissue | 3-6 | en_US |
| item.fulltext | no fulltext | - |
| item.cerifentitytype | Publications | - |
| item.grantfulltext | none | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
| item.openairetype | journal article | - |
| crisitem.author.dept | College of Life Sciences | - |
| crisitem.author.dept | Department of Food Science | - |
| crisitem.author.dept | National Taiwan Ocean University,NTOU | - |
| crisitem.author.parentorg | National Taiwan Ocean University,NTOU | - |
| crisitem.author.parentorg | College of Life Sciences | - |
| Appears in Collections: | 食品科學系 | |
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