公開日期 | 標題 | 作者 | 來源出版物 | WOS | 全文 |
2004 | 1,3-beta-Glucan quantification by a fluorescence microassay and analysis of its distribution in foods | Yuan-Tih Ko ; Yu-Ling Lin | Journal of Agricultural and Food Chemistry | 55 | |
2003 | 18F-FDG small joint imaging with microPET | Liu, R. S.; Deng-Fwu Hwang ; Chen, J. H.; Yang, B. H.; Chou, K. L.; Wang, C. H.; Chen, J. C.; Yeh, S. H. | Journal of Nuclear Medicine | | |
1995 | 2 FOOD POISONING INCIDENTS DUE TO INGESTING THE PURPLE CLAM OCCURRED IN TAIWAN | Deng-Fwu Hwang ; Tsai, Y. H.; Cheng, C. A.; Liao, I. C.; Jeng, S. S.; Noguchi, T.; Hashimoto, K. | Journal of Natural Toxins | | |
2014 | 2D-DIGE proteome analysis on the platelet proteins of patients with major depression | Huang, T. L.; Sung, M. L.; Tai-Yuan Chen | Proteome Science | 18 | |
2018 | 3D生物組織列印暨藥物篩檢相關法規 | 吳俊逸 | | | |
2008 | A. salmonicida MAEF108 Agarase AS-IIIb 之基因以 RF-cloning 與 PCR 轉殖至酵母菌 Pichia 中之表現 | 許志維; 廖友豪; 方翠筠 ; 鄒文雄; 林乃頌; 潘崇良 | | | |
2008 | A. salmonicida MAEF108 Agarase AS-IIIb 與轉殖至 E.coli BL21 重組 Agarase AS-IIIb 之生化性質及水解產物分析 | 廖友豪; 許志維; 潘彥齊; 方翠筠 ; 鄒文雄; 潘崇良 | | | |
2015 | Accelerated bioethanol fermentation by using a novel yeast immobilization technique: Microtube array membrane | Chien-Chung Chen; Chien-Hui Wu; Jhih-Jhong Wu; Chien-Chih Chiu; Chien-Hsuan Wong; Min-Lang Tsai ; Hong-Ting Victor Lin | Process Biochemistry | 17 | |
2001 | Accumulative toxicity of grass carp bile powder, 5 alpha-cyprinol and 5 alpha-cyprinol sulfate in rats | Yeh, Y. H.; Wang, D. Y.; Deng, J. F.; Chen, S. K.; Deng-Fwu Hwang | Toxicology | | |
2008 | ACE-inhibitory peptides identified from the muscle protein hydrolysate of hard clam (Meretrix lusoria) | Jenn-Shou Tsai ; Chen, J. L.; Pan, B. S. | Process Biochemistry | 114 | |
2005 | Acid adaptation of various strains of Escherichia coli O157: H7 | J. M. Lee; Guo-Jane Tsai | | | |
2021 | Active and intelligent gellan gum-based packaging films for controlling anthocyanins release and monitoring food freshness | Li-Ting Wu; I-Lin Tsai; Yi-Cheng Ho; Yu-Hao Hang; Chi Lin; Min-Lang Tsai ; Fwu-Long Mi | Carbohydrate Polymers | 72 | |
2013 | Active films from water-soluble chitosan/cellulose composites incorporating releasable caffeic acid for inhibition of lipid oxidation in fish oil emulsions | Shu-Huei Yu; Hao-Ying Hsieh; Jen-Chieh Pang; Deh-Wei Tang; Chwen-Ming Shih; Min-Lang Tsai ; Yi-Chin Tsai; Fwu-Long Mi | Food Hydrocolloids | 87 | |
2017 | Active gellan gum/purple sweet potato composite films capable of monitoring pH variations | Wei, Yu-Chia; Cheng, Chia-Hsiung; Ho, Yi-Cheng; Tsai, Min-Lang ; Mi, Fwu-Long | FOOD HYDROCOLLOID | 114 | |
2004 | The activity of glucose tolerance factor (GTF) from yeast and cultural conditions for the production of GTF | C. H. Wu; S. H. Wang; Guo-Jane Tsai | | | |
1999 | Acute goby poisoning in southern Taiwan | Lin, S. J.; Chen, J. B.; Hsu, K. T.; Deng-Fwu Hwang | Journal of Natural Toxins | | |
2000 | An additional H-bond in the alpha 1 beta 2 interface as the structural basis for the low oxygen affinity and high cooperativity of a novel recombinant hemoglobin (beta L105W) | Fang, T Y ; Simplaceanu, V; Tsai, C H; Ho, N T; Ho, C | Biochemistry | | |
1995 | Aeromonas hydrophila 在礦泉水中生長及其對紫外線和水中殘氯之敏感性 | 余曉青; 陳麗玉; 蔡國珍 | | | |
2009 | Affecting factors on the antibacterial activity of chitosan | Guo-Jane Tsai | | | |
2024/3/12 | Agar-altered foaming bacterial cellulose with carvacrol for active food packaging applications | Kusuma, Anita Chandra; Chou, Yu-Chieh; Hsieh, Chen-Che; Santoso, Shella Permatasari; Go, Alchris Woo; Lin, Hong -Ting Victor ; Hsiao, I. -Lun; Lin, Shin -Ping | FOOD PACKAGING AND SHELF LIFE | | |