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  1. National Taiwan Ocean University Research Hub
National Taiwan Ocean University,NTOU

Pan, BS

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  • Information
  • Indicators
  • Publications 8
  • Project and Funding 52

Projects
  • Principal Investigator
  • Co-Investigators

Start date

  • 6 2010 - 2020
  • 25 2000 - 2009
  • 21 1991 - 1999


Results 1-52 of 52 (Search time: 0.001 seconds).

Start DateTitleP-InvestigatorFunding Organization/經費來源
2020墨囊汁粉鎘含量之檢驗與脫鎘方法之建立Bonnie-Sun PanWELFARE FOOD CO., LTD
2011The Synergistic Effects of the Active Compounds in Microalgae and the Algivorous ClamsBonnie-Sun PanNational Science and Technology Council
2011Development of an Extraction Method for Concentration and Reduction of Energy Consumption and Undesirable Odor Compounds.Bonnie-Sun PanNational Science and Technology Council
2010The Synergistic Effects of the Active Compounds in Microalgae and the Algivorous ClamsBonnie-Sun PanNational Science and Technology Council
2010Development of Aquatic Animal Anti-Stress Agents---To Increase Survival of Poecilia reticulate (Guppy) and Cichlasoma citrinellum XC. Synspilum (Candy Blood Parrot) during and Post TransporationBonnie-Sun PanNational Science and Technology Council
2010以植物萃取物開發水族生物抗緊迫試劑-提昇物流中孔雀魚及彩色血鸚鵡存活率Bonnie-Sun PanNational Science and Technology Council
2009The Synergistic Effects of the Active Compounds in Microalgae and the Algivorous Clams (I)Bonnie-Sun PanNational Science and Technology Council
2008Identification of Bioactivitive Compounds in Hot-Water Extract of Clam and I Tiao Gung (Glycine Tomentella) (III)Bonnie-Sun PanNational Science and Technology Council
2008Utilization of Sorghum Distillery Residue to Formulate Anti-Cold-Stress Feed---Separation and Identification of Its Functional CompoundsBonnie-Sun PanNational Science and Technology Council
2007Identification of Bioactivitive Compounds in Hot-Water Extract of Clam and I Tiao Gung (Glycine tomentella) (II)Bonnie-Sun PanNational Science and Technology Council
2007Utilization of Sorghum Distillery Residue to Formulate Cold-Tolerant Fish Feed---Using Fish Blood Characteristics and Functional Properties as IndicesBonnie-Sun PanNational Science and Technology Council
2006Identification of Bioactivitive Compounds in Hot-Water Extract of Clam and I Tiao Gung (Glycine Tomentella) (I)Bonnie-Sun PanNational Science and Technology Council
2006Utilization of Sorghum Distillery Residue for Development of Cold-Tolerant and Energy-Saving Fish Culture---Using Fish Blood Characteristics and Functional Properties as IndicesBonnie-Sun PanNational Science and Technology Council
2005九十四年度群組策略規劃作業---食品Bonnie-Sun PanNational Science and Technology Council
2005Using Fish Lipoxygenase as an Indicator for Screening the Bioactivities of the Shellfish Extracts, Hydrolysates and Isolates (III)Bonnie-Sun PanNational Science and Technology Council
2005The Regulation and the Effect of Stress on Expression of LOX cDNA Fragment in Tilapia and Mullet (III)Bonnie-Sun PanNational Science and Technology Council
2004Using Fish Lipoxygenase as an Indicator for Screening the Bioactivities of the Shellfish Extracts, Hydrolysates and Isolates (II)Bonnie-Sun PanNational Science and Technology Council
2004The Regulation and the Effect of Stress on Expression of LOX cDNA Fragment in Tilapia and Mullet (II)Bonnie-Sun PanNational Science and Technology Council
2004第六屆國際魚類生物學會大會Bonnie-Sun Pan
2003九十二年度領域策略規劃作業---食品領域Bonnie-Sun PanNational Science and Technology Council
2003The Regulation and the Effect of Stress on Expression of LOX cDNA Fragment in Tilapia and Mullet (I)Bonnie-Sun PanNational Science and Technology Council
2003Using Fish Lipoxygenase as an Indicator for Screening the Bioactivities of the Shellfish Extracts, Hydrolysates and Isolates (I)Bonnie-Sun PanNational Science and Technology Council
2003國際油脂研究協會25屆大會Bonnie-Sun Pan
2002食品領域策略規劃Bonnie-Sun PanNational Science and Technology Council
2002Digestion and Feeding Behavior of Parrotfish---Carbohydrases and Proteases in Digestive Tract(I)Bonnie-Sun PanNational Science and Technology Council
2002國際魚類生物學會Bonnie-Sun Pan
2001Feasibility of Using Lipoxygenase Activities of Intertidal Organisms as an Indication of Stress from the Ecosystem (III) --- Hard ClamBonnie-Sun PanNational Science and Technology Council
2001美國油脂化學會年會-第92屆Bonnie-Sun Pan
2000Feasibility of Using Lipoxygenase Activities of Intertidal Organisms as an Indication of Stress from the Ecosystem - (2) Ulvaceae & ProphyraBonnie-Sun PanNational Science and Technology Council
2000Feasibility of Using Lipoxygenase Activities of Intertidal Organisms as an Indication of Stress from the Ecosystem - (2) Ulvaceae & ProphyraBonnie-Sun PanNational Science and Technology Council
2000Spatial and Temporal Distribution Patterns of Coral Reef Fish Recruitments---Parrotfishes as an ExampleBonnie-Sun PanNational Science and Technology Council
1999Feasibility of Using Lipoxygenase Activities of Interdal Organisms as an Indication of Stress from the Ecosystem---Ulva spp., Trochidae and GobiesBonnie-Sun PanNational Science and Technology Council
1999第十屆世界性食品科技聯盟大會Bonnie-Sun Pan
1998The Biological Effects of Gill and Platelet Lipoxygenases in Grey Mullet (III) Role in Inflammatory DisorderBonnie-Sun PanNational Science and Technology Council
1998烏魚鰓及血小板脂氧合脢的生物功能(二)烏魚鰓及血小板脂氧合脢隨季節卵巢發育及病變之變化Bonnie-Sun Pan
1998美國食品科技學會年會Bonnie-Sun Pan
1997The Biological Effects of Gill and Platelet Lipoxygenase in Grey Mullet (II)---Changes in Isozyme Activities with Season Gonad Development and DiseaseBonnie-Sun PanNational Science and Technology Council
1997第三屆國際食品科學與技術會議Bonnie-Sun Pan
1996The Biological Effects of Gill and Platelet Lipoxygenases in Grey Mullet---(I) Changes of Isozymes Activites during Pre-Mortem and Postmortem Treatment of Grey Mullet Gill and PlateletBonnie-Sun PanNational Science and Technology Council
1996美國化學學會年會Bonnie-Sun Pan
1995Effects of Rice Bran Protease Inhibitor on Mantle Muscle Properties of Frozen Squid after ThawingBonnie-Sun PanNational Science and Technology Council
1995Effect of Salting and Brining on Lipid Oxidation and BrowingBonnie-Sun PanNational Science and Technology Council
1995烏魚水溶性蛋白質對煉製品成膠性的影響Bonnie-Sun PanNational Science and Technology Council
1995一九九五年美國食品科技年會Bonnie-Sun Pan
1994Comparison on Biochemical Properties and Salted Product Quality of Roe from Wild and Cultured Gray Mullet (Mugil cephalus)Bonnie-Sun PanNational Science and Technology Council
1994Effect of Sarcoplasmic Proteins of Mullet on GelationBonnie-Sun PanNational Science and Technology Council
1994美國油脂學會年會─第85屆年會Bonnie-Sun Pan
1993鳥魚血液及卵之脂氧合 特性及其物膜之高度不飽和脂肪酸安定性與微生素E攝食量之關係Bonnie-Sun Pan
1992飼料中添加 Vitamine E 對烏魚卵完整性及加工後品質之影響Bonnie-Sun Pan
1992蝦香味化合物的形成機構– 脂氧合 之分離、鑑定及對蝦香味化合物形成之影響Bonnie-Sun Pan
1991蝦香味化合物的形成機構 全蝦、蝦頭及模型試驗之比較Bonnie-Sun Pan
1991維生素E缺乏對養殖魚類血液黏度及脂質組成的影響Bonnie-Sun Pan

 

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