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  1. National Taiwan Ocean University Research Hub
  2. 生命科學院
  3. 食品科學系
Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/10016
Title: Toxicology of bile salts in animals
Authors: Yen Hung Yeh
Deng-Fwu Hwang 
Jou Fang Deng
Ya Ting Lee
Keywords: bile acids;bile alcohols;bile components;renal failure;liver dysfunction
Issue Date: Oct-2008
Publisher: Taylor & Francis
Journal Volume: 27
Journal Issue: 1
Start page/Pages: 1-26
Source: Toxin Reviews
Abstract: 
In Asia, ingestion of animal bile is believed to improve health, but poisoning cases often occur. The composition of the bile varies with animal species, and is important in the diagnosis of hepatobiliary diseases. Bile acids are major components in terrestrial animal bile, but bile alcohols are major components in several freshwater fish. Both bile acids and alcohols cause liver and renal dysfunctions, and bile alcohols are more toxic than bile acids. Except for the bear bile component ursodeoxycholic acid, the medicinal use of animal bile components needs further study because of their toxicity.
URI: http://scholars.ntou.edu.tw/handle/123456789/10016
ISSN: 1556-9543
DOI: 10.1080/15569540701864387
Appears in Collections:食品科學系

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