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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/10223
Title: Chitooligosaccharides from the shrimp chitosan hydrolysate induces differentiation of murine RAW264.7 macrophages into dendritic-like cells
Authors: Wu, G. J.
Wu, C. H.
Guo-Jane Tsai 
Keywords: chitosan;Chitooligosaccharide;dendritic cells;raw264.7 macrophages;differentiation;Immune-modulation
Issue Date: Jan-2015
Publisher: ELSEVIER
Journal Volume: 12
Start page/Pages: 70-79
Source: Journal of Functional Foods
URI: http://scholars.ntou.edu.tw/handle/123456789/10223
ISSN: 1756-4646
DOI: 10.1016/j.jff.2014.10.004
Appears in Collections:食品科學系

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