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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/10381
DC FieldValueLanguage
dc.contributor.authorSudirman, Sabrien_US
dc.contributor.authorLai, Ching-Shuen_US
dc.contributor.authorYan, Yi-Lingen_US
dc.contributor.authorYeh, Hung-, Ien_US
dc.contributor.authorKong, Zwe-Lingen_US
dc.date.accessioned2020-11-21T05:18:55Z-
dc.date.available2020-11-21T05:18:55Z-
dc.date.issued2019-10-23-
dc.identifier.issn2045-2322-
dc.identifier.urihttp://scholars.ntou.edu.tw/handle/123456789/10381-
dc.description.abstractHigh blood glucose in diabetic patients often causes cardiovascular diseases (CVDs) that threats to human life. Curcumin (Cur) is known as an antioxidant agent, possesses anti-inflammatory activity, and prevents CVDs. However, the clinical application of curcumin was limited due to its low bioavailability. This study aimed to investigate the ameliorative effects of chitosan-encapsulated curcumin (CEC) on heart and kidney damages in streptozotocin-induced type-1 diabetes C57BL/6 mice model. The results showed that Cur- and CEC-treatments downregulated the blood sugar and total cholesterol level as well as enhanced insulin secretion. However, blood pressure, triglycerides content, and very low-density lipoprotein-cholesterol content were not changed. Histochemistry analysis revealed that both curcumin and chitosan-encapsulated curcumin ameliorated cell hypertrophy and nucleus enlargement in the left ventricular of heart and reduced fibrosis in the kidney, especially after the chitosan-encapsulated curcumin treatment. Our study suggested that chitosan can effectively enhance the protective effect of curcumin on the heart and kidney damages in type-1 diabetes mice model.en_US
dc.language.isoen_USen_US
dc.publisherNATURE PUBLISHING GROUPen_US
dc.relation.ispartofSCI REP-UKen_US
dc.subjectOXIDATIVE STRESSen_US
dc.subjectRENAL INJURYen_US
dc.subjectGLUCOSEen_US
dc.subjectTOXICITYen_US
dc.subjectTRANSPLANTATIONen_US
dc.subjectBIOAVAILABILITYen_US
dc.subjectNANOPARTICLESen_US
dc.subjectINFLAMMATIONen_US
dc.subjectANTIOXIDANTen_US
dc.subjectABSORPTIONen_US
dc.titleHistological evidence of chitosan-encapsulated curcumin suppresses heart and kidney damages on streptozotocin-induced type-1 diabetes in mice modelen_US
dc.typejournal articleen_US
dc.identifier.doi10.1038/s41598-019-51821-6-
dc.identifier.isiWOS:000491859500023-
dc.identifier.url<Go to ISI>://WOS:000491859500023
dc.relation.journalvolume9en_US
item.openairecristypehttp://purl.org/coar/resource_type/c_6501-
item.cerifentitytypePublications-
item.languageiso639-1en_US-
item.fulltextno fulltext-
item.grantfulltextnone-
item.openairetypejournal article-
crisitem.author.deptCollege of Life Sciences-
crisitem.author.deptDepartment of Food Science-
crisitem.author.deptNational Taiwan Ocean University,NTOU-
crisitem.author.orcid0000-0002-4877-6524-
crisitem.author.parentorgNational Taiwan Ocean University,NTOU-
crisitem.author.parentorgCollege of Life Sciences-
Appears in Collections:食品科學系
03 GOOD HEALTH AND WELL-BEING
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