http://scholars.ntou.edu.tw/handle/123456789/19239| Title: | Embedding of silymarin/zein nanoparticles to bacterial cellulose for extending fish shelf life | Authors: | Jhan, Y. T. Tsai, Y. H. Mi, F. L. Tsai, M. L. |
Issue Date: | 26-Oct-2015 | Publisher: | 2015 Mini-Summit of Food Safety, Policy and Sustainability | Start page/Pages: | 53 | Conference: | 2015 Mini-Summit of Food Safety, Policy and Sustainability | Description: | National Taiwan Ocean University, Keelung, Taiwan, R.O.C. |
URI: | http://scholars.ntou.edu.tw/handle/123456789/19239 |
| Appears in Collections: | 食品科學系 |
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