http://scholars.ntou.edu.tw/handle/123456789/19319| Title: | The potential application of the chitosan liquid crystal on the controlled delivery of erythromycin | Authors: | Tsai, M. L. Chang, J. S. Chang, K. L. B. |
Issue Date: | 21-Sep-2009 | Publisher: | 2009海峽兩岸幾丁質幾丁聚醣學術研討會論文集 | Start page/Pages: | 154-158 | Conference: | 2009海峽兩岸幾丁質幾丁聚醣學術研討會論文集 | Description: | 臺北,臺灣 |
URI: | http://scholars.ntou.edu.tw/handle/123456789/19319 |
| Appears in Collections: | 食品科學系 |
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