http://scholars.ntou.edu.tw/handle/123456789/25899| Title: | Active and intelligent gellan gum-based packaging films for controlling anthocyanins release and monitoring food freshness (vol 254, 117410, 2021) | Authors: | Wu, Li-Ting Ho, Yi-Cheng HangYu-Hao Lin, Chi Tsai, Min-Lang Mi, Fwu-Long |
Issue Date: | 2025 | Publisher: | ELSEVIER SCI LTD | Journal Volume: | 362 | Source: | CARBOHYDRATE POLYMERS | URI: | http://scholars.ntou.edu.tw/handle/123456789/25899 | ISSN: | 0144-8617 | DOI: | 10.1016/j.carbpol.2025.123632 |
| Appears in Collections: | 食品科學系 |
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