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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/8954
Title: Correlation of Major Components and Radical Scavenging Activity of Commercial Tea Drinks in Taiwan
Authors: Wu, J. J. A.
Meng-Tsan Chiang 
Chang, Y. W.
Chen, J. Y.
Yang, H. T.
Lii, C. K.
Lin, J. H.
Yao, H. T.
Issue Date: Sep-2011
Journal Volume: 19
Journal Issue: 3
Source: Journal of Food and Drug Analysis
URI: http://scholars.ntou.edu.tw/handle/123456789/8954
ISSN: 1021-9498
DOI: ://WOS:000295813500006
Appears in Collections:食品科學系

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