Omega-3 fatty acid-, micronutrient-, and probiotic-enriched nutrition helps body weight stabilization in head and neck cancer cachexia

Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/9109

標題:	Omega-3 fatty acid-, micronutrient-, and probiotic-enriched nutrition helps body weight stabilization in head and neck cancer cachexia
作者:	Yeh, K. Y. Wang, H. M. Chang, J. W. C. Huang, J. S. Lai, C. H. Lan, Y. J. Wu, T. H. Chang, P. H. Wang, H. Chang-Jer Wu Hsia, S. Wang, C. H.
公開日期:	七月-2013
卷:	116
期:	1
來源出版物:	Oral Surgery Oral Medicine Oral Pathology Oral Radiology
URI:	http://scholars.ntou.edu.tw/handle/123456789/9109
ISSN:	2212-4403
DOI:	10.1016/j.oooo.2013.01.015 ://WOS:000320369200020
顯示於：	食品科學系

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