http://scholars.ntou.edu.tw/handle/123456789/9284| Title: | UV treatments on the physicochemical properties of tilapia skin and pig skin gelatin | Authors: | Wu, C. K. Chen, Z. Y. Wen-Chieh Sung Jenn-Shou Tsai |
Issue Date: | Jun-2015 | Journal Volume: | 21 | Journal Issue: | 4 | Source: | Food Science and Technology International | URI: | http://scholars.ntou.edu.tw/handle/123456789/9284 | ISSN: | 1082-0132 | DOI: | 10.1177/1082013214535228 |
| Appears in Collections: | 食品科學系 |
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