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Please use this identifier to cite or link to this item: http://scholars.ntou.edu.tw/handle/123456789/10285
Title: The storage stability of chitosan/tripolyphosphate nanoparticles in a phosphate buffer
Authors: Min-Lang Tsai 
Rong-Huei Chen
Shi-Wei Bai
Wei-Yu Chen
Keywords: Chitosan;Tripolyphosophate;Nanoparticle;Particle size;Storage stability
Issue Date: 1-Mar-2011
Publisher: Elsevier
Journal Volume: 84
Journal Issue: 2
Start page/Pages: 756-761
Source: Carbohydrate Polymers
Abstract: 
The objective of this study is to investigate the effect of initial size and pH of the solution on the changes in size of chitosan/tripolyphosphate (CS/TPP) nanoparticles stored in a phosphate buffer at 25 °C. The size decreased with increasing pH of the storage phosphate buffer. The initial sizes of the nanoparticles themselves also affected storage stability—the larger ones decreased in size, however the smaller ones increased their size in a phosphate buffer with a pH of 7.5 at 25 °C for 10 days due to protonation or deprotonation effects on the chitosan molecules. The changes of nanoparticle sizes are classified into instantaneous, aging, and swelling/aggregation stages over the storage time of 97 days. Mechanisms for these size changes are discussed.
URI: http://scholars.ntou.edu.tw/handle/123456789/10285
ISSN: 0144-8617
DOI: 10.1016/j.carbpol.2010.04.040
Appears in Collections:食品科學系

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