| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
| 2012 | Carnosic acid prevents 6-hydroxydopamine-induced cell death in SH-SY5Y cells via mediation of glutathione synthesis | Chen, Jing-Hsien; Ou, Hsin-Ping; Lin, Chia-Yuan ; Lin, Fung-Ju; Wu, Chi-Rei; Chang, Shu-Wei; Tsai, Chia-Wen | Chemical research in toxicology | | 69 | |
| 2015 | Carnosic acid protects against 6-hydroxydopamine-induced neurotoxicity in in vivo and in vitro model of Parkinson's disease: involvement of antioxidative enzymes induction | Wu, Chi-Rei; Tsai, Chia-Wen; Chang, Shu-Wei; Lin, Chia-Yuan ; Huang, Li-Chun; Tsai, Chia-Wen | Chemico-biological interactions | | 74 | |
| 2016 | Carnosic acid protects SH-SY5Y cells against 6-hydroxydopamine-elicited apoptosis through induction of PINK1/parkin/mitophagy pathway | Huang, Y.N.; Lin, C.Y. ; Tsai, C.W. | | | | |
| 2016 | Carnosic acid protects SH-SY5Y cells against 6-hydroxydopamine-induced cell death through upregulation of parkin pathway | Lin, Chia-Yuan ; Tsai, Chia-Wen; Tsai, Chia-Wen | Neuropharmacology | | 27 | |
| 2011 | Carnosic acid, a rosemary phenolic compound, induces apoptosis through reactive oxygen species-mediated p38 activation in human neuroblastoma IMR-32 cells | Tsai, Chia-Wen; Lin, Chia-Yuan ; Lin, Hui-Hsuan; Chen, Jing-Hsien | Neurochemical research | | 48 | |
| 2020 | Caulerpa lentillifera Polysaccharides-Rich Extract Reduces Oxidative Stress and Proinflammatory Cytokines Levels Associated with Male Reproductive Functions in Diabetic Mice | Khairuddin, Khairiyah; Sudirman, Sabri; Huang, Luqiang; Kong, Zwe-Ling | APPL SCI-BASEL | | 6 | |
| 2008 | Cavitation effects versus stretch effects resulted in different size and polydispersity of ionotropic gelation chitosan-sodium tripolyphosphate nanoparticle | Min Lang Tsai ; Shi Wei Bai; Rong Huei Chen | Carbohydrate Polymers | | 131 | |
| 2012 | CD markers and immune responses of dendritic cells derived from swine bone marrow haematopoietic cells | Chaung, H. C.; Chung, W. B.; Chen, Y. Z.; Chang-Jer Wu ; Liu, S. H. | Molecular Immunology | | 0 | |
| 2016 | Cellular biocompatibility of cyanophycin substratum prepared with recombinant Escherichia coli | Tseng, W. C.; Tsuei-Yun Fang ; Chen, S. Y. | Biochemical Engineering Journal | | | |
| 2024/6/1 | Cellular biocompatibility of cyanophycin substratum prepared with recombinant<i> Escherichia</i><i> coli' </i>(vol 105, pg 97, 2016) | Tseng, Wen-Chi; Fang, Tsuei-Yun ; Chen, Sheng-Yang | BIOCHEMICAL ENGINEERING JOURNAL | | | |
| 2004 | Cellulase degradation of shrimp chitosan for the preparation of a water-soluble hydrolysate with immunoactivity | Wu, G. J.; Guo-Jane Tsai | Fisheries Science | | 23 | |
| 2012 | Chain Elongation and Cyclization in Type III PKS DpgA | Wu, H. C.; Li, Y. S.; Liu, Y. C.; Lyu, S. Y.; Chang-Jer Wu ; Li, T. L. | Chembiochem | | 6 | |
| 2000 | Chain-selective isotopic labeling for NMR studies of large multimeric proteins: application to hemoglobin | Simplaceanu, V; Lukin, J A; Fang, T Y ; Zou, M; Ho, N T; Ho, C | Biophysical journal | | | |
| 2006 | Change of hygienic quality and freshness in tuna treated with electrolyzed water and carbon monoxide gas during refrigerated and frozen storage | Yu-Ru Huang; Chyuan-Yuan Shiau; Yen-Con Hung; Deng-Fwu Hwang | Journal of Food Science | | 28 | |
| 2006 | Changes in light scattering, hydrodynamic radius of high molecular weight b-chitosan stored in acidic aqueous solutions | Chen, W. Y.; Tsai, M. L. ; Chen, R. H. | | | | |
| 2004 | Changes in nitrate and nitrite content of four vegetables during storage at refrigerated and ambient temperatures | Chung, J. C.; Chou, S. S.; Deng-Fwu Hwang | Food Additives and Contaminants Part a-Chemistry Analysis Control Exposure & Risk Assessment | | 66 | |
| 2009 | Changes in the Mark–Houwink hydrodynamic volume of chitosan molecules in solutions of different organic acids, at different temperatures and ionic strengths | Rong Huei Chen; Wei Yu Chen; Shang-Ta Wang ; Chu Hsi Hsu; Min Lang Tsai | Carbohydrate Polymers | | 26 | |
| 2011 | Changes of hydrodynamic volume of chitosan molecules in aqueous solutions | Chen, R. H.; Tsai, M. L. ; Chen, W. Y. | | | | |
| 2006 | Changes of intrinsic viscosity of high molecular weight chitosan in acidic aqueous solution | Tsai, M. L. ; Chen, W. Y.; Chen, R. H. | | | | |
| 2015 | Characteristics of Gelatin from Giant Grouper (Epinephelus Lanceolatus) Skin | Lin, C. C.; Chiou, T. K.; Wen-Chieh Sung | International Journal of Food Properties | | 13 | |
