http://scholars.ntou.edu.tw/handle/123456789/9934| Title: | Identification of cyprinol and cyprinol sulfate from grass carp bile and their toxic effects in rats | Authors: | Deng-Fwu Hwang Yeh, Y. H. Lai, Y. S. Deng, J. F. |
Keywords: | Grass carp bile;Cyprinol;Cyprinol sulfate;Toxicity | Issue Date: | Feb-2001 | Publisher: | ELSEVIER | Journal Volume: | 39 | Journal Issue: | 2-3 | Start page/Pages: | 411-414 | Source: | Toxicon | Abstract: | To elucidate the responsible toxic components of grass carp bile, the bile salt 5α-cyprinol sulfate and its desalted form 5α-cyprinol from grass carp bile were purified and identified by analyses of infrared spectrum, 1H-, 13C-nuclear magnetic resonance spectra and mass spectrum. The toxicity of grass carp bile powder, butanol extract of grass carp bile powder, 5α-cyprinol and 5α-cyprinol sulfate in rats were further determined. The kidney and liver functions were significantly affected by grass carp bile powder, butanol extract and 5α-cyprinol sulfate. However, 5α-cyprinol also significantly affected the kidney function, but the toxic effect was less. |
URI: | http://scholars.ntou.edu.tw/handle/123456789/9934 | ISSN: | 0041-0101 | DOI: | 10.1016/s0041-0101(00)00134-3 |
| Appears in Collections: | 食品科學系 |
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