| Issue Date | Title | Author(s) | Source | scopus | WOS | Fulltext/Archive link |
| 2006 | Chitosan-catalyzed aggregation during the biomimetic synthesis of silica nanoparticles | Jenq-Sheng Chang; Zwe-Ling Kong ; Deng-Fwu Hwang ; Ke Liang B. Chang | Chemistry of Materials | | 43 | |
| 2019 | Chitosan/NaCl microparticles used as sodium reduction strategy: studies on the physicochemical characteristics and optimization of preparation conditions | Yi-Ying Lu; Shang-Ta Wang ; Ming-Chih Shih; Min-Lang Tsai | 臺灣水產學會刊 | | 0 | |
| 2025/7/9 | Chronic sleep deprivation is associated with delayed puberty onset in rats, activation of proinflammatory cytokines and gut dysbiosis | Gunawan, Shirley Priscilla; Huang, Shih-Yi; Hsu, Jhih-Wei; Lin, Chia-Yuan ; Nguyen, Nam Nhat; Tung, Te-Hsuan; Liang, Shu-Ling; Lee, Gilbert Aaron; Su, Chien-Tien; Chen, Yang Ching | PEERJ | | | |
| 2022 | Chub movement is attracted by the collision sounds associated with spawning activities | Wang, Ya-Lun; Lin, Chia-Yu ; Huang, Shih-Pin; Lee, Chia-Yun; Tuanmu, Mao-Ning; Wang, Tzi-Yuan | ZOOTAXA | | | |
| 2022 | Citric acid crosslinked sphingan WL gum hydrogel films supported ciprofloxacin for potential wound dressing application | Chang, Aiping; Ye, Zeli; Ye, Zhenquan; Deng, Jinfeng; Lin, Jieying; Wu, Changjer ; Zhu, Hu | CARBOHYDRATE POLYMERS | | 13 | |
| 2010 | A classification of logistic outsourcing levels and their impact on service performance: Evidence from the food processing industry | Hsin-I Hsiao ; Kemp, R. G. M.; van der Vorst, Jgaj; Omta, S. W. F. | International Journal of Production Economics | | 101 | |
| 2022 | A climate-driven model for predicting the level of Vibrio parahaemolyticus in oysters harvested from Taiwanese farms using elastic net regularized regression | Ndraha, Nodali; Hsiao, Hsin-, I | MICROB RISK ANAL | | 5 | |
| 2009 | Cloning, Characterization, and Expression of Mungbean (Vigna radiata L.) Starch Branching Enzyme II cDNA in Escherichia coli | Yuan-Tih Ko ; Pei-Shan Chung; Yun-Chi Shih; Ja-Wei Chang | Journal of Agricultural and Food Chemistry | | 6 | |
| 2010 | Cloning, Expression and Characterization of L-Rhamnose Isomerase from Thermoanaerobacterium sp | Lin J-W; Fang T-Y | | | | |
| 2019 | The Combination of Astragalus membranaceus and Angelica sinensis Inhibits Lung Cancer and Cachexia through Its Immunomodulatory Function | Wu, Tsung-Han; Yeh, Kun-Yun; Wang, Chen-Hsu; Wang, Hang; Li, Tsung-Lin; Chan, Yi-Lin; Wu, Chang-Jer | J ONCOL | | 11 | |
| 2018 | A combination of Lactobacillus mali APS1 and dieting improved the efficacy of obesity treatment via manipulating gut microbiome in mice | Yung-Tsung Chen ; Ning-Sun Yang; Yu-Chun Lin; Shang-Tse Ho; Kuan-Yi Li; Jin-Seng Lin; Je-Ruei Liu; Ming-Ju Chen | SCIENTIFIC REPORTS | | 21 | |
| 2016 | Combination of Two Targeted Medications (Bevacizumab Plus Cetuximab) Improve the Therapeutic Response of Pancreatic Carcinoma | Tai, Cheng-Jeng; Huang, Ming-Te; Wu, Chih-Hsiung; Wang, Chien-Kai; Tai, Chen-Jei; Chang, Chun-Chao; Hsieh, Cheng-I.; Chang, Yu-Jia; Wu, Chang-Jer ; Kuo, Li-Jen; Wei, Po-Lei; Chen, Ray-Jade; Chiou, Hung-Yi | MEDICINE | | 9 | |
| 2021 | Combined impact of high-pressure processing and slightly acidic electrolysed water on Listeria monocytogenes proteomes | Chen, Guan-Wen ; Chen, Yi-An; Chang, Hsin-Yi; Huang, Tsui-Chin; Chen, Tai-Yuan | FOOD RES INT | | 5 | |
| 2020 | Comparative Effects and Mechanisms of Chitosan and Its Derivatives on Hypercholesterolemia in High-Fat Diet-Fed Rats | Chiu, Chen-Yuan; Yen, Tsai-En; Liu, Shing-Hwa; Chiang, Meng-Tsan | INT J MOL SCI | | 19 | |
| 2026/4/1 | Comparative immunomodulatory and gut microbiota-regulating effects of macroalgal polysaccharides in cyclophosphamide-induced immunosuppressed mice | Huang, Wei-Hao; Tsai, Pin-Yu; Chen, Chien-Li ; Huang, Chung-Hsiung | INTERNATIONAL IMMUNOPHARMACOLOGY | | | |
| 2009 | Comparative Proteomics on Resting and Activated Human Basophilic Leukemic KU812 upon Stimulation with PMA plus A23187 | Tai-Yuan Chen ; Ya-Hui Lu; Jen-Yu Li; Chia-Jung Chen; Wei-Humg Hsu; Hong-Yu Lin; Deng-Fwu Hwang ; Shui-Tein Chen | Journal of Food and Drug Analysis | | 0 | |
| 2017 | Comparative study of imported food control systems of Taiwan, Japan, the United States, and the European Union | Ndraha, Nodali; Hsiao, Hsin-I ; Wang, Wayne Chung Chih | FOOD CONTROL | | 7 | |
| 2008 | A comparative study on hypoglycemic and hypocholesterolemic effects of high and low molecular weight chitosan in streptozotocin-induced diabetic rats | Yao, H. T.; Huang, S. Y.; Meng-Tsan Chiang | Food and Chemical Toxicology | | | |
| 2020 | Comparative Variations of Extractive Nitrogenous Components and Quality in Fresh Muscle and Dried Product of Rabbitfish (Siganus fuscescens) in Taiwan | Yu-Ru Huang; Wan-Yi Huang; Hsiao-Chin Jen; Bi-Yu Liu; Ken-Meng Huang; Deng Fwu Hwang | Journal of Aquatic Food Product Technology | | 2 | |
| 2010 | THE COMPARISON OF ANTIOXIDATIVE PROPERTIES OF SEAWEED OLIGOSACCHARIDES FERMENTED BY TWO LACTIC ACID BACTERIA | Wu, S. C.; Wang, F. J.; Chorng-Liang Pan | Journal of Marine Science and Technology-Taiwan | | | |
